Goyon Chazeau - Steak/Table Knives - Laguiole Klasse G - Mixed Wood Handles - Set of 6
Goyon Chazeau - Steak/Table Knives - Laguiole Klasse G - Mixed Wood Handles - Set of 6
Goyon Chazeau - Steak/Table Knives - Laguiole Klasse G - Mixed Wood Handles - Set of 6
Goyon Chazeau - Steak/Table Knives - Laguiole Klasse G - Mixed Wood Handles - Set of 6
Goyon Chazeau - Steak/Table Knives - Laguiole Klasse G - Mixed Wood Handles - Set of 6
Goyon Chazeau - Steak/Table Knives - Laguiole Klasse G - Mixed Wood Handles - Set of 6
Goyon Chazeau - Steak/Table Knives - Laguiole Klasse G - Mixed Wood Handles - Set of 6
Goyon Chazeau - Steak/Table Knives - Laguiole Klasse G - Mixed Wood Handles - Set of 6
Goyon Chazeau - Steak/Table Knives - Laguiole Klasse G - Mixed Wood Handles - Set of 6
Goyon Chazeau - Steak/Table Knives - Laguiole Klasse G - Mixed Wood Handles - Set of 6
Goyon Chazeau - Steak/Table Knives - Laguiole Klasse G - Mixed Wood Handles - Set of 6
Goyon Chazeau - Steak/Table Knives - Laguiole Klasse G - Mixed Wood Handles - Set of 6

Goyon Chazeau - Steak/Table Knives - Laguiole Klasse G - Mixed Wood Handles - Set of 6

23300101

$575.00 Save $-575.00
1 in stock

Brand: Goyon Chazeau
Made In: La Monnerie-le-Montel - France 
Line: Laguiole
# In Set: 6
Blade Steel: X50CrMov15 
Steel Type: Stainless
Blade Length: 113mm
Blade Height: 17mm
Blade Construction: Mono-steel
Bolster: Stainless Steel
Pommel: Stainless Steel
Handle Material: Mixed Woods
Handle Color: Natural Wood
Blade Finish/Color: Polished
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous 
Handle Length: 115mm 
Total Length: 230mm
Spine Thickness: 2.2mm
Weight: 92g/knife 
Storage: Wooden Box

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements. 

Care Advisement: Stainless Steel
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

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Smith: Gabriel McNeill
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Made In: Portland, Maine, USA
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Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

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Line: Antique
Made in: Thiers, France
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Prong Lengths: 70mm
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The Bayonet Fork lets you hold a piece of meat (roast rib - poultry - leg of lamb) when carving. It is just the job for barbecues (turning over small pieces of meat, sausages, chops, etc.). 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

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Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.


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Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.


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