Nakiri/Vegetable

Brand: Blenheim Forge
Made in: London, United Kingdom 
Line: Classic Range 
Profile: Nakiri
Edge Length: 150mm
Blade Height: 53mm
Edge Steel: Super Blue
Steel Type: Carbon 
Construction: Awase/Clad, San Mai
Cladding: Soft Iron
Finish: Kurouchi, Nashiji, Damascus, Forced Patina
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: English Walnut Handle
Ferrule/Bolster Material: Copper
Spine Length: 166mm
Thickness of Spine at Handle: 2.6mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 1.4mm
Handle Length: 128mm
Total Length: 294mm 
Weight: 186g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements. 

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Blenheim Forge
Made in: London, United Kingdom 
Line: Stainless Clad
Profile: Nakiri
Edge Length: 164mm 
Blade Height: 59mm
Edge Steel: Super Blue
Steel Type: Carbon 
Construction: Awase/Clad, San Mai
Cladding: Soft Stainless
Finish: Kurouchi, Forced Patina
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Fumed-oak Handle
Ferrule/Bolster Material: Brass
Spine Length: 176mm
Thickness of Spine at Handle: 2.7mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 1.5mm
Handle Length: 136mm
Total Length: 312mm
Weight: 199g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements. 

Care advisement: This blade has a carbon core and care must be taken to avoid rust along the edge steel. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Florentine Kitchen Knives
Made in: Barcelona, Spain
Line: Kedma
Profile: Nakiri
Edge Length: 180mm
Blade Height: 54mm
Edge Steel: Sandvik 14C28N
Steel Type: Stainless
Grind: Convex
Construction: Mono-Steel
Finish: Satin/Standard
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Stacked Octagonal
Handle Material: Black Micarta & Black Leather
Ferrule/Bolster Material: Brass
Total Length: 307mm
Spine Length: 190mm
Thickness of Spine at Handle: 2mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 1.8mm
Handle Length: 120mm
Weight: 192g
Saya/Guard: Purchased Separately 

Brand: Hitohira ひとひら (一片) 
Line: Futana
Profile: Nakiri
Edge Steel: Ginsanko
Steel Type: Stainless
Cladding: Stainless Kurouchi Nashiji
Bevel Type: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous 
Handle: Cherry Octagonal
Total Length: 315mm
Edge Length: 162mm 
Spine Length:  180mm
Blade Height: 51mm
Spine Thickness: 1.7mm
Handle Length: 135mm
Weight: 157g 
Saya: N/A

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片)
Line: Futana Stainless
Profile: Nakiri
Edge Length:163mm
Blade Height: 50mm
Edge Steel: SUS-440
Steel Type: Stainless
Construction: Awase/Clad, San Mai
Cladding: Soft Stainless
Finish: Migaki
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Tagayasan
Ferrule/Bolster Material: Tagayasan
Spine Length: 183mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 1.8mm
Handle Length: 133mm
Total Length: 315mm
Weight: 162g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら
Made in: Japan
Line: Futana Polished
Profile: Nakiri
Edge Length: 164mm
Blade Height: 51mm
Edge Steel: AUS-10
Steel Type: Stainless
Construction: Awase/Clad, San Mai
Cladding: Soft Stainless
Finish: Polished Tsuchime Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Tagayasan
Ferrule/Bolster Material: Ebony
Spine Length: 189mm
Thickness of Spine at Handle: 2.0mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 1.8mm
Handle Length: 134mm
Total Length: 317mm
Weight: 171g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand:  Hitohira ひとひら (一片)
Made in: Miki, Hyogo - Japan
Line: Harima
Profile: Nakiri
Edge Length: 165mm
Blade Height: 47mm
Edge Steel: Aogami Super/Blue Super
Steel Type: Carbon
Construction: Awase/Clad
Cladding: Soft Stainless
Finish: Kurouchi
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Oval Octagonal Walnut w/ Pakka Ferrule
Total Length: 128mm
Spine Length: 180mm
Thickness of Spine at Handle: 4.1mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 1.3mm
Handle Length: 128mm
Weight: 162mm
Saya/Guard: Purchased Separately

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片) 
Line: HG Tsuchime Damascus
Profile: Nakiri
Steel Type: Unclassified Stainless 
Cladding: Stainless Tsuchime Damascus 
Bevel: Double Bevel 
Bevel Symmetry: 50:50 
Hand Orientation: Ambidextrous 
Handle: Imitation Mahogany, Western
Total Length: 288mm 
Edge Length: 160mm 
Spine Length: 170mm 
Handle Length: 117mm 
Blade Height: 45mm 
Thickness of Spine at Handle: 1.8mm 
Thickness of Spine Half Way: 1.5mm 
Thickness of Spine ~1cm from Tip: 1.5mm 
Weight: 187g
Saya/Guard: Purchased Separately

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片) 
Line: Imojiya Kuma
Smith: Seto 瀬戸 
Producing Area: Seki-Gifu/ Japan 
Profile: Nakiri
Edge Length: 165mm
Edge Steel: Blue #2 (Aogami)
Steel Type: Stainless Clad Carbon Core
Cladding: Soft Iron Tsuchime 
Bevel: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Pakka Western
Total Length: 296mm
Spine Length: 173mm
Blade Height: 49mm
Thickness: 1.7mm
Handle Length: 120mm
Weight: 170g
Saya/Guard: No

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Care Advisements: This blade has a carbon core steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira  ひとひら (一片)
Line: Imojiya ST
Profile: Nakiri
Edge Length: 165mm
Hardness: 59±1HRC
Steel Type: Stainless
Steel: VG-10
Cladding: Stainless Damascus
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Pakka Wa
Total Length: 295mm
Spine Length: 172mm
Handle Length: 122mm
Blade Height: 46mm
Thickness at Spine: 1.6mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: 1.4mm
Weight: 187g
Saya/Guard: Purchased Separately

CARE ADVISEMENTS

This blade is fully stainless, but stainless does not mean stain proof. Do not leave in water, or acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Hitohira  ひとひら (一片)
Line: Imojiya ST
Profile: Nakiri
Edge Length: 180mm
Hardness: 59 HRC
Steel Type: Stainless
Cladding: Stainless
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Pakka Wa
Total Length: 313mm
Spine Length: 190mm
Handle Length: 121mm
Blade Height: 45mm
Thickness: 2.5mm
Weight: 185g
Saya/Guard: No

CARE ADVISEMENTS

This blade is fully stainless, but stainless does not mean stain proof. Do not leave in water, or acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片) 
Made in: Seki-Gifu/ Japan
Line: Imojiya TH
Profile: Nakiri 
Edge Length: 163mm
Blade Height: 48mm
Edge Steel: Yasuki Blue (Aogami) Super
Steel Type: Carbon
Construction: Awase/Clad, San Mai
Cladding: Soft Stainless 
Finish: Migaki
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous 
Handle Shape: Octagonal
Handle Material: Pakka
Ferrule/Bolster Material: Pakka
Spine Length: 176mm
Thickness of Spine at Handle: 2.2mm
Thickness ½ way: 2.0mm
Thickness ~1cm from Tip: 2.0mm
Handle Length: 139mm
Total Length: 315mm
Weight: 170g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade has a stainless cladding around most of the knife except for the edge, which is fully carbon. Care must still be used to avoid rust especially on the carbon portion of the blade. Wipe dry after each use, and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time on the carbon portion helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastics.

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片) 
Line: NM
Producing Area: Echizen-Fukui/ Japan
Profile: Nakiri 
Edge Length: 164mm 
Edge Steel: VG10
Steel Type: Stainless
Cladding: Stainless Damascus 
Bevel: Double Bevel 
Bevel Symmetry: 50:50 
Hand Orientation: Ambidextrous 
Handle: Pakka Western
Total Length: 295mm 
Spine Length: 173mm 
Handle Length: 120mm 
Blade Height: 45mm 
Thickness of Spine at Handle: 1.6mm 
Thickness of Spine Half Way: 1.6mm 
Thickness of Spine ~1cm from Tip: 1.6mm 
Weight: 157g
Saya: Purchased Separately

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片) 
Made in: Sanjo-Niigata/ Japan
Line: TD Blue #2
Profile: Nakiri
Edge Length: 146mm
Blade Height: 50mm
Edge Steel: Yasuki Blue (Aogami) #2
Steel Type: Carbon
Construction: Awase/Clad, San Mai
Cladding: Soft Stainless
Finish: Nashiji
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous 
Handle Shape: Western
Handle Material: Walnut
Ferrule/Bolster Material: Stainless
Spine Length: 158mm
Thickness of Spine at Handle: 4.2mm
Thickness ½ way: 2.0mm
Thickness ~1cm from Tip: 1.7mm
Handle Length: 134mm
Total Length: 295mm
Weight: 169g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Morihei 森平 
Made in: Japan
Line: Hisamoto Kurouchi
Profile: Nakiri
Edge Length: 161mm
Blade Height: 60mm
Edge Steel: Yasuki White (Shirogami) #1
Steel Type: Soft Iron 
Construction: Awase/Clad, San Mai
Cladding: Soft Iron 
Finish: Kurouchi 
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous 
Handle Shape: Octagonal
Handle Material: Yakusugi Cedar
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 181mm
Thickness of Spine at Handle: 3.4mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 1.5mm
Handle Length: 136mm
Total Length: 317mm
Weight: 141g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Morihei 森平 
Made in: Japan
Line: Hisamoto Kurouchi
Profile: Nakiri
Edge Length: 161mm
Blade Height: 52mm
Edge Steel: Yasuki White (Shirogami) #1
Steel Type: Soft Iron 
Construction: Awase/Clad, San Mai
Cladding: Soft Iron 
Finish: Kurouchi 
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous 
Handle Shape: D-Shape
Handle Material: Magnolia Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 182mm
Thickness of Spine at Handle: 3.1mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 1.8mm
Handle Length: 137mm
Total Length: 318mm
Weight: 147g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Ryusen  株式会社 龍泉刃物
Line: Botenunryu Wa
Profile: Nakiri
Edge Steel: VG-10
Hardness: 60HRC 
Steel Type: Stainless 
Cladding: Stainless Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Pakka Western
Total Length: 298mm
Edge Length: 165mm
Spine Length: 170mm
Blade Height: 47mm
Thickness at Spine: 2.5mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 1.2mm
Handle Length: 117mm
Weight: 197g

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.