Sakai Kikumori

Brand: Sakai Kikumori 堺菊守
Line: Gokujyo 極上
Profile: Paring 
Edge Length: 85mm
Blade Height: 26mm
Edge Steel: Shirogami #2 (white #2)
Steel Type: Carbon
Construction: Awase (clad)
Cladding: Soft Iron
Finish: Migaki (standard)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Magnolia (ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 93mm
Thickness of Spine at Handle: 2.5mm
Thickness ½ way: 2mm
Thickness ~1cm from Tip: 1mm
Handle Length: 124mm
Total Length: 216mm
Weight: 54g
Saya/Guard: Sold Separately 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: KIKUZUKI RIN
Made in: Sakai, Osaka - Japan
Smith: Yoshikazu Tanaka  田中
Profile: Kiritsuke Santoku
Edge Length: 168mm
Blade Height: 45mm
Edge Steel: Shirogami #2 (White #2)
Steel Type: Carbon
Construction: Awase (Clad)
Cladding: Soft Iron
Finish: Nashiji (Textured)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Magnolia (Ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 185mm
Thickness of Spine at Handle: 
Thickness ½ way:
Thickness ~1cm from Tip: 
Handle Length: 127mm
Total Length: 311mm
Weight: 155g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Carbon Steel
This blade is carbon steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: KIKUZUKI RIN
Made in: Sakai, Osaka - Japan
Smith: Yoshikazu Tanaka  田中
Profile: Kiritsuke Santoku
Edge Length: 260mm
Blade Height: 33mm
Edge Steel: Shirogami #2 (White #2)
Steel Type: Carbon
Construction: Awase (Clad)
Cladding: Soft Iron
Finish: Nashiji (Textured)
Bevel: Single
Bevel Symmetry: 0/100
Hand Orientation: Right-Handed
Handle Shape: Octagonal
Handle Material: Magnolia (Ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 272mm
Thickness of Spine at Handle: 3.7mm
Thickness ½ way: 2.8mm
Thickness ~1cm from Tip: 0.5mm
Handle Length: 140mm
Total Length: 411mm
Weight: 177g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Carbon Steel
This blade is carbon steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: Kikuzuki Uzu
Made in: Sakai, Osaka - Japan
Smith: Yoshikazu Tanaka  田中
Profile: Kiritsuke Yanagiba
Edge Length: 260mm
Blade Height: 34mm
Edge Steel: Aogami #1 (Blue #1)
Steel Type: Carbon
Construction: Awase (Clad); Ni Mai
Cladding: Soft Iron
Finish: Damascus (Sekiso)
Bevel: Single
Bevel Symmetry: 0/100
Hand Orientation: Right-Handed
Handle Shape: Octagonal
Handle Material: Magnolia (Ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 273mm
Thickness of Spine at Handle: 3.7mm
Thickness ½ way: 2.3mm
Thickness ~1cm from Tip: 0.3mm
Handle Length: 140mm
Total Length: 414mm
Weight: 163g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Carbon Steel
This blade is carbon steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: MINAMO
Made in: Sakai, Osaka - Japan
Profile: Kiritsuke Santoku/Home Chef
Edge Length: 170mm
Blade Height: 52mm
Edge Steel: ATS34
Steel Type: Stainless
Construction: Awase (Clad); San Mai
Cladding: Soft Stainless
Finish: Damascus (Sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: Caramel Horn
Spine Length: 187mm
Thickness of Spine at Handle: 2.4mm 
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 0.2mm
Handle Length: 128mm
Total Length: 312mm
Weight: 175g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Line: MINAMO
Made in: Sakai, Osaka - Japan
Profile: Nakiri/Vegetable
Edge Length: 167mm
Blade Height: 60mm
Edge Steel: ATS34
Steel Type: Stainless
Construction: Awase (Clad); San Mai
Cladding: Soft Stainless
Finish: Damascus (Sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: Caramel Horn
Spine Length: 185mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.6mm
Thickness ~1cm from Tip: 1.3mm
Handle Length: 135mm
Total Length: 318mm
Weight: 174g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Sakai Kikumori 堺菊守 
Made in: Hitoyoshi-city, Kumamoto - Japan
Maker: Minomo Kajiya 蓑毛鍛冶屋
Line: MK
Profile: Santoku
Edge Length: 173mm
Blade Height: 53.5mm
Edge Steel: Aogami #2/Blue #2
Steel Type: Carbon
Grind: Flat
Construction: Awase/San-Mai
Cladding: Soft Iron
Finish: Kurouchi (forge finish), Tsuchime (hammered)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octogonal Wa
Handle Material: Oak
Ferrule/Bolster Material: N/A
Total Length: 320mm
Spine Length: 190mm
Thickness of Spine at Handle: 3.8mm
Thickness ½ way: 2.6mm
Thickness ~1cm from Tip: 0.8mm
Handle Length: 134mm
Weight: 196g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Sakai Kikumori 堺菊守
Smith: Satoshi Nakagawa
Made in: Sakai, Osaka - Japan
Line: Blue #1 Damascus
Profile: Santoku
Edge Length: 168mm 
Blade Height: 47.4mm
Edge Steel: Aogami #1/Blue #1
Steel Type: Carbon
Construction: Awase/Clad
Cladding: Soft Iron
Finish: Damascus/Sekiso
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Oval Octagonal Wa
Handle Material: Ebony wood, Buffalo Horn Ferrule
Total Length: 311mm
Spine Length: 186mm
Thickness of Spine at Handle: 2.8mm
Thickness ½ way: 2.8mm
Thickness ~1cm from Tip: 1mm
Handle Length: 128mm
Weight: 159g
Saya/Guard: Purchased Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Sakai Kikumori 堺菊守
Smith: Satoshi Nakagawa
Made in: Sakai, Osaka - Japan
Line: Blue #1 Damascus
Profile: Gyuto
Edge Length: 200mm
Blade Height: 49mm
Edge Steel: Aogami #1/Blue #1
Steel Type: Carbon
Construction: Awase/Clad
Cladding: Soft Iron
Finish: Damascus/Sekiso
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Oval Octagonal Wa
Handle Material: Ebony Wood, Buffalo Horn Ferrule
Total Length: 340mm
Spine Length: 213mm
Thickness of Spine at Handle: 3.2mm
Thickness ½ way: 2.5mm
Thickness ~1cm from Tip: 1.5mm
Handle Length: 128mm
Weight: 175g
Saya/Guard: Purchased Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Sakai Kikumori 堺菊守
Line: Nihonko
Profile: Santoku
Edge Length: 180mm
Blade Height: 45.8mm
Edge Steel: SK
Steel Type: Carbon
Construction: Mono-Steel/Zenko
Cladding: N/A
Finish: Migaki/Standard
Bevel: Double
Bevel Symmetry: 30:70
Hand Orientation: Right-Hand Asymmetric
Handle: Western
Handle Material: Pakka
Ferrule Material: Carbon Steel
Total Length: 300mm
Spine Length: 180mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: 0.6mm
Handle Length: 120mm
Weight: 155g
Saya/Guard: Purchased Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Sakai Kikumori
Line: Seiun
Made in: Sakai - Japan
Smith: Satoshi Nakagawa 
Profile: Gyuto
Edge Length: 201mm
Blade Height: 48mm
Edge Steel: VG10
Steel Type: Stainless
Construction: Awase (clad)
Cladding: Soft stainless Damascus
Finish: Damascus (sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 215mm
Thickness of Spine at Handle: 3.4mm
Thickness ½ way: 2.5mm
Thickness ~1cm from Tip: 1mm
Handle Length: 128mm
Total Length: 342mm
Weight: 182g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: Sakai Kikumori
Line: Seiun
Made in: Osaka, Sakai - Japan
Smith: Satoshi Nakagawa 中川
Profile: Gyuto
Edge Length: 230mm
Blade Height: 50mm
Edge Steel: VG10
Steel Type: Stainless
Construction: Awase (clad)
Cladding: Soft stainless Damascus
Finish: Damascus (sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 242mm
Thickness of Spine at Handle: 3.2mm
Thickness ½ way: 2.2mm
Thickness ~1cm from Tip: 1.0mm
Handle Length: 135mm
Total Length: 377mm
Weight: 223g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care Advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Sakai Kikumori 堺菊守 
Line: Signed Super Blue
Made in: Osaka, Sakai — Japan
Smith: Tanaka  田中
Profile: Petty/Utility
Edge Length: 141mm
Blade Height: 29mm
Edge Steel: Aogami Super (Super Blue)
Steel Type: Carbon
Construction: Awase (Clad)
Cladding: Soft Iron
Finish: All Mirror (Kyomen)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 151mm
Thickness of Spine at Handle: 1.6mm
Thickness ½ way: 1.4mm
Thickness ~1cm from Tip: 0.6mm
Handle Length: 125mm
Total Length: 276mm
Weight: 92g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Carbon Steel
This blade is carbon steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

This knife is vintage and may include slight scratches, tarnish spots, etc. that it may have picked up over the decades. 

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Sakai Kikumori 堺菊守
Line: Vintage Swedish Carbon
Profile: Gyuto
Edge Steel: K-121
Steel Type: Carbon
Cladding: N/A (Mono-steel blade)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Rosewood Western
Total Length: 398mm
Edge Length: 271mm
Spine Length: 273mm
Blade Height: 52mm
Thickness at Spine: 2mm
Thickness ½ way: 2mm
Thickness ~1cm from Tip: 1.2mm
Handle Length: 120mm
Weight: 225g
Saya/Guard: Sold Separately 

Care Advisement: Carbon Steel
This blade is carbon steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.