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culinary knives
BY TYPE
Gyuto/Chef
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Sujihiki/Slicer
Paring
Single Bevel
Honyaki
Butchery
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Chinese Cleaver
Shop All
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Morihei
Sakai Kikumori
Hado
Ryusen Hamono
K Sabatier
Windmühlenmesser
Florentine Kitchen Knives
See All
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Japan
France
Germany
Maine/New England
Spain
All USA
sharpening supplies
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Natural Stones
Synthetic Stones
Nagura
Lapping/Flattening Plates
POLISHING + FINISHING
Finger Stones
Powders + Pastes
Strops
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Honing Rods + Steels
Sharpening Set-up
other blades + accessories
FOLDING + FIXED BLADES
Pocket/EDC
Outdoor/Hunting
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Garden
Home + Office
Kiridashi
Mushroom Knives
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210mm-225mm (8.25"-9")
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HADO
Price Range
$300-$499
$500-$999
Brand/Maker
HADO
Made in...
Japan
Length
210mm-225mm (8.25"-9")
Steel Type (edge)
Carbon
Stainless
Construction
Cladding
Soft Iron
Finish
Damascus (sekiso)
Kurouchi (forge finish)
Style
Steel (Pocket Knives)
Profile (Pocket Knives)
Grit
HADO
Price Range
$300-$499
$500-$999
Brand/Maker
HADO
Made in...
Japan
Length
210mm-225mm (8.25"-9")
Steel Type (edge)
Carbon
Stainless
Construction
Cladding
Soft Iron
Finish
Damascus (sekiso)
Kurouchi (forge finish)
Style
Steel (Pocket Knives)
Profile (Pocket Knives)
Grit
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5 products
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HADO - Sumi - White #2 - Kurouchi - 210mm Gyuto - Oak Handle
$350.00
Sold Out
HADO - Kijiro - Ginsan - 210mm Gyuto - Urushi Handle
$450.00
Sold Out
HADO - Kijiro - Ginsan - 210mm Kiritsuke Gyuto - Urushi Handle
$450.00
Sold Out
HADO - Sakura - Ginsan - 210mm Gyuto - Mono Sakura Handle
$495.00
Sold Out
HADO - Sumi - Blue #1 - Damascus Kurouchi - 210mm Gyuto - Oak and Cherry Bark Handle - Extra Height
$600.00
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