Nakiri/Vegetable

Brand: Hitohira ひとひら (一片) 
Line: Futana
Profile: Nakiri
Edge Steel: Ginsanko
Steel Type: Stainless
Cladding: Stainless Kurouchi Nashiji
Bevel Type: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous 
Handle: Cherry Octagonal
Total Length: 315mm
Edge Length: 162mm 
Spine Length:  180mm
Blade Height: 51mm
Spine Thickness: 1.7mm
Handle Length: 135mm
Weight: 157g 
Saya: N/A

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら
Line: HG
Made in: Seki-Gifu, Japan
Profile: Nakiri
Edge Length: 158mm
Blade Height: 45.5mm
Edge Steel: Unclassified
Steel Type: Stainless Steel
Construction: Awase(clad)
Cladding: Soft Stainless
Finish: Damascus (Sekiso), Tsuchime (Hammered)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Walnut
Ferrule/Bolster Material: Pakka
Spine Length: 177mm
Thickness of Spine at Handle: 2mm
Thickness ½ way: 2mm
Thickness ~1cm from Tip: 2mm
Handle Length: 135mm
Total Length: 305mm
Weight: 148g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片) 
Line: HG Tsuchime Damascus
Profile: Nakiri
Steel Type: Unclassified Stainless 
Cladding: Stainless Tsuchime Damascus 
Bevel: Double Bevel 
Bevel Symmetry: 50:50 
Hand Orientation: Ambidextrous 
Handle: Imitation Mahogany, Western
Total Length: 288mm 
Edge Length: 160mm 
Spine Length: 170mm 
Handle Length: 117mm 
Blade Height: 45mm 
Thickness of Spine at Handle: 1.8mm 
Thickness of Spine Half Way: 1.5mm 
Thickness of Spine ~1cm from Tip: 1.5mm 
Weight: 187g
Saya/Guard: Purchased Separately

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片)
Made In: Japan
Line: Imojiya MZ VG1
Profile: Nakiri
Edge Length: 160mm
Blade Height: 46mm
Edge Steel: VG1
Steel Type: Stainless
Cladding: Stainless Cladding
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle:  Western Pakka
Total Length: 289mm
Spine Length: 170mm
Thickness of Spine at Handle: 1.7mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 1.5mm
Handle Length: 118mm
Weight: 172g
Saya/Guard: Purchase Separately

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片)
Made in: Seki, Gifu - Japan
Line: Imojiya TH
Profile: Nakiri
Edge Length: 165mm
Blade Height: 47.5mm
Edge Steel:  DSR-1K6
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Migaki (standard polish)
Bevel: Asymmetric Double 
Bevel Symmetry: 10/90
Hand Orientation: Right-Handed
Handle: Oval Octagonal Gray Pakka with Pakka Ferrule
Total Length: 320mm
Spine Length: 177mm
Thickness of Spine at Handle: 1.7mm
Thickness ½ way: 1.4mm
Thickness ~1cm from Tip: 1.2mm
Handle Length: 139mm
Weight: 147g
Saya/Guard: Sold Seperately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira

Made in: Sanjo, Niigata - Japan
Profile: Nakiri
Edge Length: 160mm
Blade Height: 51mm
Edge Steel: Aogami #2 (Blue #2)
Steel Type: Carbon
Construction: Awase (Clad)
Cladding: Soft Stainless
Finish: Kurouchi
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: D-Shape
Handle Material: Magnolia (Ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 180mm
Thickness of Spine at Handle: 4.8mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 1.5mm
Handle Length: 1124mm
Total Length: 305mm
Weight: 146mm
Saya/Guard: Sold Separately 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.