Brand: Morihei 森平
Total Length: 350mm
Handle Length: 270mm
Blade Length: 77mm
Handle Diameter: 16mm
Weight: 26g
Total Length: 350mm
Handle Length: 270mm
Blade Length: 77mm
Handle Diameter: 16mm
Weight: 26g
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A Cook's Book
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These are Nigel Slater's go-to recipes, the heart and soul of his simple and flavorful cooking. Chapters include:
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- Breaking Bread: Soft Rolls with Feta and Rosemary, Blackcurrant Focaccia, Large Sourdough Loaf
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by Kathryn Lukas and Shane Peterson.
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Cover: Hardcover
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About the Book
Thomas Keller shares family-style recipes that you can make any or every day. In the book every home cook has been waiting for, the revered Thomas Keller turns his imagination to the American comfort foods closest to his heart—flaky biscuits, chicken pot pies, New England clam bakes, and cherry pies so delicious and redolent of childhood that they give Proust's madeleines a run for their money. Keller, whose restaurants The French Laundry in Yountville, California, and Per Se in New York have revolutionized American haute cuisine, is equally adept at turning out simpler fare.
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