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new!
culinary knives

BY TYPE

Gyuto/Chef

Santoku/Home Chef

Nakiri/Vegetable

Petty/Utility

Sujihiki/Slicer

Paring

Single Bevel

Honyaki

Butchery

Bread/Serrated

Chinese Cleaver

Shop All

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Hitohira

Morihei

Sakai Kikumori

Hado

Ryusen Hamono

K Sabatier

Windmühlenmesser

Florentine Kitchen Knives

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New Winter/Spring Hours! Open Thursday - Saturday 11am - 6pm and Sunday 11am - 5pm; Closed Monday - Wednesdays

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Japan
Tsuchime (hammered)

$100-$199

Hitohira

Japan

165mm-180mm (6.5"-7")

Carbon

Tsuchime (hammered)

Japan
Tsuchime (hammered)

$100-$199

Hitohira

Japan

165mm-180mm (6.5"-7")

Carbon

Tsuchime (hammered)

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Hitohira - Futana - White #2 Stainless Clad - Migaki Tsuchime - 165mm Nakiri - Cherry Handle

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