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new!
culinary knives

BY TYPE

Gyuto/Chef

Santoku/Home Chef

Nakiri/Vegetable

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Sujihiki/Slicer

Paring

Single Bevel

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Chinese Cleaver

Shop All

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Ryusen Hamono

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New Winter/Spring Hours! Open Thursday - Saturday 11am - 6pm and Sunday 11am - 5pm; Closed Monday - Wednesdays

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Hitohira
$500-$999
240mm-265mm (9.5"-10.5")

$500-$999

Hitohira

Japan

240mm-265mm (9.5"-10.5")

Carbon

Damascus (sekiso)

Hitohira
$500-$999
240mm-265mm (9.5"-10.5")

$500-$999

Hitohira

Japan

240mm-265mm (9.5"-10.5")

Carbon

Damascus (sekiso)

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Hitohira - Togashi - White #1 - Damascus - Wide Bevel 240mm Kiritsuke Gyuto - Ebony Handle

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