Japan

Brand: Hitohira ひとひら 
Made in: Tosa-Kochi/ Japan
Line: Blue #1
Profile: Santoku
Edge Length: 165mm
Blade Height: 46mm
Edge Steel: Aogami #1 (Blue #1)
Steel Type: Carbon
Construction: Awase (Clad), San Mai
Cladding: Soft Iron
Finish: Kurouchi (Forge Finish)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Walnut
Ferrule/Bolster Material: Ziricote
Spine Length: 178mm
Thickness of Spine at Handle: 3.6mm
Thickness ½ way: 2.5mm
Thickness ~1cm from Tip: 1.7mm
Handle Length: 128mm
Total Length: 305mm
Weight: 150g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら
Line: Tosa
Made in: Tosa, Kochi - Japan
Profile: Santoku/Home Chef
Edge Length: 165mm
Blade Height: 47.7mm
Edge Steel: Shirogami #2 (white #2)
Steel Type: Carbon
Construction: Awase San-Mai (clad)
Cladding: Soft Iron
Finish: Kurouchi (forge finish)
Bevel: Double 
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous 
Handle Shape: Oval Octagonal 
Handle Material: Walnut
Ferrule/Bolster Material: Ziricote
Spine Length: 173mm
Thickness of Spine at Handle: 3mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: .2mm
Handle Length: 127mm
Total Length: 300mm
Weight: 128g
Saya/Guard: Sold Separately