Sakai Kikumori - Uchimono - Soft Bread Knife 240mm - Ho Wood Handle

Sakai Kikumori - Uchimono - Soft Bread Knife 240mm - Ho Wood Handle

Regular price $320.00 Sale price $285.00 Save $35.00

1 in stock

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Brand: Sakai Kikumori 堺菊守
Profile: Japanese Bread
Edge Steel: White #2
Steel Type: Carbon
Cladding: Soft Iron
Bevel: Wide Double Bevel
Hand Orientation: Ambidextrous
Handle: Ho Wood Wa
Total Length: 400mm
Edge Length: 242mm
Spine Length: 260mm
Blade Height: 49mm
Thickness at Spine: 2.5mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: 0.6mm
Handle Length: 138mm
Weight: 153g

*Use this on soft bread ONLY* This is a very thin knife and will chip if used on hard crusty bread.

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Fontenille Pataud
Made In: Thiers, France
Line: Le Theirs Advance
Style: Folding Knife
Blade Profile: Straight Back
Grind: Flat
Blade Steel:RWL34
Steel Type: Stainless
Blade Length: 90mm
Blade Height: 16.8mm
Blade Thickness: 2.7mm
Blade Construction: Mono-Steel
Frame Construction: Scaled
Opening Mechanism: Two Handed
Locking Mechanism: Lock Back
Bolster: Stainless Steel
Handle/Scale Material: Amboyna Burl
Handle/Scale Color: Natural Wood
Blade Finish/Color: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Length: 115mm
Total Length Open: 205mm
Total Length Closed: 115mm
Total Thickness: 11mm
Weight: 86g
Sheath/Clip: Leather Sheath

Ajikataya - Kengata Single Bevel Hatchet - Kurouchi - White #2 - 210mm - Oak Handle - Belt Sheath

Regular price $275.00 Save $-275.00

Brand: Ajikataya 味方屋
Made In: Sanjo, Niigata - Japan
Line: Kengata Single Bevel Hatchet
Smith: Hinoura Blacksmith 日野浦刃物
Sharpener: Hinoura Blacksmith 日野浦刃物
Style: Single Bevel Kengata
Steel: Shirogami #2/White #2
Steel Type: Carbon
Edge Length: 219mm
Blade Height: 48mm
Blade Thickness: 5mm
Blade Construction: Awase, Ni-Mai
Blade Finish/Color: Kurouchi (forge finish)
Bevel: Single
Bevel Symmetry: 0/100
Hand Orientation: Right-Handed
Bolster: Iron
Pommel: N/A
Handle/Tang Construction: Partial Tang
Handle Material: Oak
Handle Length: 168mm
Total Length: 391mm
Weight: 401g
Sheath/Clip: Belt Sheath

Ajikataya - Kengata Single Bevel Hatchet - White #2 - Kurouchi - 180mm - Oak Handle

Regular price $250.00 Save $-250.00

Brand: Ajikataya 味方屋
Made In: Sanjo, Niigata - Japan
Line: Kengata Single Bevel Hatchet
Smith: Hinoura Blacksmith 日野浦刃物
Sharpener: Hinoura Blacksmith 日野浦刃物
Style: Single Bevel Kengata
Steel: Shirogami #2/White #2
Steel Type: Carbon
Edge Length: 193mm
Blade Height: 49.5mm
Blade Thickness: 5.3mm
Blade Construction: Awase, Ni-Mai
Blade Finish/Color: Kurouchi (forge finish)
Bevel: Single
Bevel Symmetry: 0/100
Hand Orientation: Right-Handed
Bolster: Iron
Pommel: N/A
Handle/Tang Construction: Partial Tang
Handle Material: Oak
Handle Length: 167mm
Total Length: 365mm
Weight: 395g
Sheath/Clip: Belt Sheath

Ajikataya - White #2 - Kurouchi Nashiji - 270mm Sujihiki - Magnolia Handle

Regular price $295.00 Save $-295.00

Brand: Ajikataya
Made in: Sanjo, Japan
Line: Nashiji
Profile: Sujihiki
Edge Length: 280mm
Blade Height: 44mm
Edge Steel: White #2 (Shirogami)
Steel Type: Carbon
Grind: Wide Bevel
Construction: Awase/Clad, San-Mai
Cladding: Soft Iron
Finish: Kurouchi Nashiji
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Magnolia
Ferrule/Bolster Material: Buffalo Horn
Total Length: 440mm
Spine Length: 295mm
Thickness of Spine at Handle: 4.3mm
Thickness ½ way: 2.4mm
Thickness ~1cm from Tip: 1.3mm
Handle Length: 144mm
Weight: 182g
Saya/Guard: Purchased Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.