Sujihiki/Slicer

Brand: HADO
Smith: Yoshikazu Tanaka  田中
Sharpener: Tadataka Maruyama
Made in: Sakai, Osaka, Japan
Line: Sumi Blue #1 Damascus
Profile: Sujihiki
Edge Length: 232mm
Blade Height: 35mm
Edge Steel: Blue #1
Steel Type: Carbon
Construction: Awase/Clad, San-Mai
Cladding: Soft Iron Damascus
Finish: Kurouchi, Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Oak, Cherry Bark (2 sides) 
Ferrule/Bolster Material: N/A
Total Length: 383mm
Spine Length: 244mm
Thickness of Spine at Handle: 2.6mm
Thickness ½ way: 2.0mm
Thickness ~1cm from Tip: 0.2mm
Handle Length: 140mm
Weight: 169g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Ryusen Hamono  株式会社 龍泉刃物
Line: FUKAKURYU KAI
Made in: Echizen, Fukui - Japan
Profile: Kiritsuke Sujihiki/Slicer
Edge Length: 275mm
Blade Height: 42mm
Edge Steel: ATS-314
Steel Type: Stainless
Construction: Awase (Clad), San Mai
Cladding: Soft Stainless
Finish: Damascus (Sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Birch Wood
Ferrule/Bolster Material: Birch Wood
Spine Length: 290mm
Thickness of Spine at Handle: 2.2mm
Thickness ½ way: 2.2mm
Thickness ~1cm from Tip: 0.7mm
Handle Length: 136mm
Total Length: 425mm
Weight: 196g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Ryusen  株式会社 龍泉刃物
Made in: Echizen, Fukui - Japan
Line: Oukokuryu
Profile: Sujihiki
Edge Length: 258mm
Blade Height: 36mm
Edge Steel: SG2
Steel Type: Stainless
Construction: Awase (clad)
Cladding: Soft Stainless
Finish: Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Hybrid
Handle Material: Stabilized Poplar
Ferrule/Bolster Material: Stainless Steel
Spine Length: 265mm
Thickness of Spine at Handle: 2.6mm
Thickness ½ way: 1.4mm
Thickness ~1cm from Tip: .3mm
Handle Length: 130mm
Total Length: 400mm
Weight: 187g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: Ryusen Hamono  株式会社 龍泉刃物
Made in:  Echizen, Fukui
Line: SOURYURIN
Profile: Sujihiki
Edge Length: 255mm
Blade Height: 36mm
Edge Steel: VG-10W
Steel Type: Stainless
Grind: Double Bevel
Construction: Awase/Clad, San-Mai
Cladding: Soft Stainless Damascus
Finish: Tsuchime Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Hybrid
Handle Material: Polyurethane Resin
Ferrule/Bolster Material: Stainless Steel
Total Length: 402mm
Spine Length: 270mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 127mm
Weight: 204g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care Advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.