In stock

Brand: Sakai Kikumori 堺菊守
Line: Kikuzuki Rin
Made in: Sakai, Osaka - Japan
Smith: Yoshikazu Tanaka  田中
Sharpener: Ajioka-san 味岡
Profile: Santoku
Edge Length: 162mm
Blade Height: 41mm
Edge Steel: Shirogami #2 (White #2)
Steel Type: Carbon
Construction: Awase (Clad)
Cladding: Soft Iron
Finish: Nashiji
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Magnolia (Ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 
Thickness of Spine at Handle: 3.9mm
Thickness ½ way: 2.1mm
Thickness ~1cm from Tip: 0.7mm
Handle Length: 127mm
Total Length: 315mm
Weight: 143g
Saya/Guard: Sold Separately 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Nigara 二唐刃物鍛造所
Line: VG Xeos
Made in: Hirosaki, Aomori - Japan
Smith: Nigara Hamono
Profile: Nakiri
Edge Length: 165mm
Blade Height: 57mm
Edge Steel: VG Xeos
Steel Type: Stainless
Construction: Awase (clad)
Cladding: Soft Stainless
Finish: Damascus (Sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 195mm
Thickness of Spine at Handle: 2.3mm
Thickness ½ way: 2.2mm
Thickness ~1cm from Tip: 2mm
Handle Length: 130mm
Total Length: 323mm
Weight: 218g
Saya/Guard: Sold Separately 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: Fog Linen
Line: Kitchen Cloth
Material: 100% Linen
Color: Solid "Bluette"
Length: 25.5"
Width: 17.5"

Our hardest-working kitchen staple, and an all-time customer favorite. These cloths are with us from start-to-finish on all cooking tasks—drying dishes, lining a basket, keeping kettles warm, covering dough to rise, and cleaning up spills. Durable, long-lasting, and complete with a nifty cotton loop for an easy hang-dry. They'll grow softer and more absorbent with every wash.

Care: Machine wash gentle, dry cool or line-dry.

Brand: Hitohira ひとひら (一片)
Line: Harima Forged
Made in: Miki, Hyogo - Japan
Profile: Santoku/Home Chef
Edge Length: 166mm
Blade Height: 45mm
Edge Steel: Aogami #2 (Blue #2)
Steel Type: Carbon
Construction: Awase San-Mai (clad)
Cladding: Soft Stainless
Finish: Nickel Damascus
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle Shape: Oval Octagonal
Handle Material: Walnut
Ferrule/Bolster Material: Pakka
Spine Length: 181mm
Thickness of Spine at Handle: 3.3mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 1.4mm
Handle Length: 128mm
Total Length: 307mm
Weight: 114g
Saya/Guard: Sold Separately

Brand: HADO
Smith: Yoshikazu Tanaka  田中
Sharpener: Tadataka Maruyama
Made in: Sakai, Osaka, Japan
Line: Sumi Blue #1 Damascus
Profile: Sujihiki
Edge Length: 232mm
Blade Height: 35mm
Edge Steel: Blue #1
Steel Type: Carbon
Construction: Awase/Clad, San-Mai
Cladding: Soft Iron Damascus
Finish: Kurouchi, Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Oak, Cherry Bark (2 sides) 
Ferrule/Bolster Material: N/A
Total Length: 383mm
Spine Length: 244mm
Thickness of Spine at Handle: 2.6mm
Thickness ½ way: 2.0mm
Thickness ~1cm from Tip: 0.2mm
Handle Length: 140mm
Weight: 169g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Mizuno 水野製作所株式会社
Smith: Mizuno Seisakusho 水野製作所
Producing Area: Sanjo, Niigata - Japan
Steel Type: Carbon
Cladding: Soft Iron Clad 
HRC: 55-56
Handle: Burnt Oak Handle
Total Length: 330mm
Edge Length: 77mm
Weight: 725g

Includes a Leather Sheath with snaps & Lanyard.

Brand: MOKI
Made In: Seki, Gifu - Japan
Style: Folding knife
Blade Profile: Drop point
Grind: Flat Ground
Blade Steel: AUS-8
Steel Type: Stainless
Blade Length: 55mm
Blade Height: 8mm
Blade Thickness: 2.2mm
Blade Construction: Zenko (mono-steel)
Opening Mechanism: Thumb Stud
Locking Mechanism: Back Lock
Handle/Scale Material: Grilon
Handle/Scale Color: Mustard Yellow
Blade Finish: Migaki (standard)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Length: 90mm
Total Length Open: 152mm
Total Length Closed: 92mm
Total Thickness: 12.5mm
Weight: 37g
Sheath/Clip: None 
Lanyard Hole: Yes

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Kyokuha

The original NSK Kogyo diamond stone series, Kyokuha are built for ease of use and compatibility with a wide variety of steels from carbon, stainless, powder, even tool steel. It has a large selection of grits to fit almost every user's needs. These are the softest of the NSK series and probably easiest to learn sharpening and polishing. 

Recommended for beginners and seasoned users, or those who simply prefer softer stones.

Brand: NSK Kogyo Ltd.
Grit Range: #3000
Length: 200mm
Width: 75mm
Height: 26.5mm
Weight: 740g

Brand: Ryusen  株式会社 龍泉刃物
Made in: Echizen, Japan
Line: Botenunryu KAI
Profile: Gyuto
Edge Length: 239mm
Blade Height: 49.3mm
Edge Steel: VG10
Steel Type: Stainless
Construction: Awase (clad), San Mai
Cladding: Soft Stainless
Finish: Damascus (sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Quince and blue dyed maple spacer
Ferrule/Bolster Material: Buffalo horn
Spine Length: 257mm
Thickness of Spine at Handle: 3.4mm
Thickness ½ way: 1.4mm
Thickness ~1cm from Tip: .3mm 
Handle Length: 136mm
Total Length: 394mm
Weight: 165g
Saya/Guard: Sold separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Oboro Knife

The newest NSK series, Oboro Knife was designed specifically for kitchen knives, and are very effective on a wide variety of steels for a wide variety of services. The abrasives in Oboro Knife tend to cut deeper and faster than other NSK lines, thus they are the most ideal series for full-blade servicing such as thinning, repairing, and reprofiling. Ideal for seasoned to advanced users.

Oboro Knife grits: 200, 400, 800, 2000, 4000, 6000

Brand: NSK Kogyo Ltd.
Thickness: 3.5mm
Length: 200mm
Width: 75mm
Height: 26.5mm
Weight: 740g
Grit Range: #6000

Kyokuha

The original NSK Kogyo diamond stone series, Kyokuha are built for ease of use and compatibility with a wide variety of steels from carbon, stainless, powder, even tool steel. It has a large selection of grits to fit almost every user's needs. These are the softest of the NSK series and probably easiest to learn sharpening and polishing.

Recommended for beginners and seasoned users, or those who simply prefer softer stones.

Brand: NSK Kogyo Ltd.
Grit Range: #400
Length: 200mm
Width: 75mm
Height: 26.5mm
Weight: 740g

Brand: Ryusen Hamono  株式会社 龍泉刃物
Made in:  Echizen, Fukui
Line: SOURYURIN
Profile: Sujihiki
Edge Length: 255mm
Blade Height: 36mm
Edge Steel: VG-10W
Steel Type: Stainless
Grind: Double Bevel
Construction: Awase/Clad, San-Mai
Cladding: Soft Stainless Damascus
Finish: Tsuchime Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Hybrid
Handle Material: Polyurethane Resin
Ferrule/Bolster Material: Stainless Steel
Total Length: 402mm
Spine Length: 270mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 127mm
Weight: 204g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care Advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Sakai Kikumori 堺菊守
Line: VG5
Profile: Sujhihiki
Edge Length: 272mm
Blade Height: 40mm
Edge Steel: VG5
Steel Type: Stainless
Grind: Convex
Construction: Awase/Clad, San-Mai
Cladding: Soft Stainless
Finish: Nashiji
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: Black Pakka
Ferrule/Bolster Material: Stainless Steel
Total Length: 402mm
Spine Length: 278mm
Thickness of Spine at Handle: 1.7mm
Thickness ½ way: 1.6mm
Thickness ~1cm from Tip: 1.1mm
Handle Length: 123mm
Weight: 220g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements. 

Care Advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)

Material: Stainless

Length: 147mm

Weight: 43g

Brand: Fog Linen
Line: Kitchen Cloth
Material: 100% Linen
Color: Navy + White Check
Length: 25.5"
Width: 17.5"

Our hardest-working kitchen staple, and an all-time customer favorite. These cloths are with us from start-to-finish on all cooking tasks—drying dishes, lining a basket, keeping kettles warm, covering dough to rise, and cleaning up spills. Durable, long-lasting, and complete with a nifty cotton loop for an easy hang-dry. They'll grow softer and more absorbent with every wash.

Care: Machine wash gentle, dry cool or line-dry.

Wide Cup Height: 33mm

Wide Cup Diameter: 71mm

Wide Cup Ceramic Thickness: 3mm

Wide Cup Weight: 45g

Narrow Cup Height: 37mm

Narrow Cup Diameter: 63mm

Narrow Cup Ceramic Thickness: 3mm

Narrow Cup Weight: 46g

Carafe Height: 135mm

Carafe Diameter: 90mm

Carafe Ceramic Thickness: 3mm

Carafe Weight: 286g

Brand: Ryusen Hamono  株式会社 龍泉刃物
Line: FUKAKURYU KAI
Made in: Echizen, Fukui - Japan
Profile: Nakiri/Vegetable
Edge Length: 155mm
Blade Height: 46mm
Edge Steel: ATS-314
Steel Type: Stainless
Construction: Awase (Clad), San Mai
Cladding: Soft Stainless
Finish: Damascus (Sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Birch Wood
Ferrule/Bolster Material: Birch Wood
Spine Length: 182mm
Thickness of Spine at Handle: 2.5mm
Thickness ½ way: 1.6mm
Thickness ~1cm from Tip: 1.4mm
Handle Length: 128mm
Total Length: 308mm
Weight: 163
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Ryusen Hamono  株式会社 龍泉刃物
Line: FUKAKURYU KAI
Made in: Echizen, Fukui - Japan
Profile: Kiritsuke Petty/Utility
Edge Length: 136mm
Blade Height: 27mm
Edge Steel: ATS-314
Steel Type: Stainless
Construction: Awase (Clad), San Mai
Cladding: Soft Stainless
Finish: Damascus (Sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Birch Wood
Ferrule/Bolster Material: Birch Wood
Spine Length: 148mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: 0.6mm
Handle Length: 120mm
Total Length: 261mm
Weight: 75g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.