Smith: Toru Tamura 田村 徹
Sharpener: Naohito Myojin
Made In: Sakai-Osaka/ Japan
Line: Kasumi
Profile: Nakiri
Edge Length: 166mm
Blade Height: 50mm
Edge Steel: Yasugi Blue (Aogami) #2
Steel Type: Carbon Steel
Grind: Convex
Construction: Awase/Clad - Sanmai
Cladding: Soft Iron
Finish: Kasumi
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Rosewood
Ferrule/Bolster Material: Buffalo Horn
Total Length: 328mm
Spine Length: 187mm
Thickness of Spine at Handle: 2.9mm
Thickness ½ way: 2.1mm
Thickness ~1cm from Tip: 1.3mm
Handle Length: 136mm
Weight: 186g
Saya/Guard: Purchased Separately