Line: Kisaku
Steel: SK
Steel Type: Carbon
Total Length: 539mm
Blade Length: 221mm
Edge Length: 221mm
Handle Length: 267mm
Blade Thickness: 0.3mm
Weight: 116g
Brand: Morihei 浅草橋 森平
Line: Kisaku
Hand Orientation: Right-Handed
Steel Type: Carbon
Edge Length: 45mm
Total Length: 170mm
Handle Length: 110mm
Blade Thickness: 5.5mm
Weight: 213g
Sheath/Cover: Sold Separately
Brand: Morihei 浅草橋 森平
Line: Kisaku
Hand Orientation: Right-Handed
Steel Type: Carbon
Edge Length: 52mm
Total Length: 195mm
Handle Length: 95mm
Blade Thickness: 5.1mm
Weight: 158g
Sheath/Cover: Sold Separately
Brand: Morihei 森平
Line: Kisaku
Hand Orientation: Right-Handed
Steel Type: Carbon
Edge Length: 45mm
Total Length: 165mm
Handle Length: 100mm
Blade Thickness: 6.3mm
Weight: 187g
Sheath/Cover: Sold Separately
Brand: Morihei 浅草橋 森平
Line: Kisaku
Hand Orientation: Right-Handed
Steel Type: Carbon
Edge Length: 35mm
Total Length: 120mm
Handle Length: 57mm
Blade Thickness: 4.6mm
Weight: 83g
Sheath/Cover: Sold Separately
Brand: Morihei 森平
Line: Kisaku
Hand Orientation: Right-Handed
Steel Type: Carbon
Edge Length: 42mm
Total Length: 115mm
Handle Length: 44mm
Blade Thickness: 3.6mm
Weight: 64g
Sheath/Cover: Sold Separately
Brand: Isamitsu 安倍勇光打ち刃物
Made in: Ibaraki/ Japan
Smith: Abe Isamitsu Blacksmith 安倍勇光打ち刃物
Line: Isamitsu White #1 Stainless Clad
Profile: Gyuto
Edge Length: 217mm
Blade Height: 55mm
Edge Steel: Yasuki White (Shirogami) #1
Steel Type: Carbon
Construction: Awase/Clad, San Mai
Cladding: Soft Stainless Clad
Finish: Kurouchi
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Taihei Zebrawood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 234mm
Thickness of Spine at Handle: 2.4mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 1.1mm
Handle Length: 143mm
Total Length: 376mm
Weight: 155g
Saya/Guard: Sold Separately
Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.
Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.