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culinary knives
BY TYPE
Gyuto/Chef
Santoku/Home Chef
Nakiri/Vegetable
Petty/Utility
Sujihiki/Slicer
Paring
Single Bevel
Honyaki
Butchery
Bread/Serrated
Chinese Cleaver
Shop All
BY BRAND/MAKER
Hitohira
Morihei
Sakai Kikumori
Hado
Ryusen Hamono
K Sabatier
Windmühlenmesser
Florentine Kitchen Knives
See All
BY ORIGIN
Japan
France
Germany
Maine/New England
Spain
All USA
sharpening supplies
STONES
NSK Kogyo Diamond Stones
Natural Stones
Synthetic Stones
Nagura
Lapping/Flattening Plates
POLISHING + FINISHING
Finger Stones
Powders + Pastes
Strops
ACCESSORIES
Honing Rods + Steels
Sharpening Set-up
other blades + accessories
FOLDING + FIXED BLADES
Pocket/EDC
Outdoor/Hunting
OTHER TOOLS
Axes, Hatchets, Machetes
Garden
Home + Office
Kiridashi
Mushroom Knives
Textile Crafts
Woodworking Tools
STORAGE, CARE + EXTRAS
Belt Knife Pouches/Sheaths
Handles
Knife Oil
Knife Rolls
Replacement Parts
Sayas + Guards
Gift Cards
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Cookware
Bakeware
Tools + Prep
Grills + Stoves
Binchotan
Oyster Shuckers
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Hitohira
Price Range
Under $100
$100-$199
Brand/Maker
Hitohira
Mizuno
Morihei
Made in...
Japan
Length
Under 100mm (4")
100mm-150mm (4"-6")
165mm-180mm (6.5"-7")
210mm-225mm (8.25"-9")
240mm-265mm (9.5"-10.5")
Steel Type (edge)
Carbon
Stainless
Construction
Cladding
N/A Mono-Steel
Soft Iron
Soft Stainless
Stainless Clad Carbon
Finish
Damascus (sekiso)
Kurouchi (forge finish)
Migaki (standard)
Nashiji (textured)
Tsuchime (hammered)
Style
Steel (Pocket Knives)
Profile (Pocket Knives)
Grit
Aka Toishi (coarse grit; under ~1000)
Naka Toishi (mid grit; ~1000-3000)
Shiage Toishi (high grit; ~4000+)
Hitohira
Price Range
Under $100
$100-$199
Brand/Maker
Hitohira
Mizuno
Morihei
Made in...
Japan
Length
Under 100mm (4")
100mm-150mm (4"-6")
165mm-180mm (6.5"-7")
210mm-225mm (8.25"-9")
240mm-265mm (9.5"-10.5")
Steel Type (edge)
Carbon
Stainless
Construction
Cladding
N/A Mono-Steel
Soft Iron
Soft Stainless
Stainless Clad Carbon
Finish
Damascus (sekiso)
Kurouchi (forge finish)
Migaki (standard)
Nashiji (textured)
Tsuchime (hammered)
Style
Steel (Pocket Knives)
Profile (Pocket Knives)
Grit
Aka Toishi (coarse grit; under ~1000)
Naka Toishi (mid grit; ~1000-3000)
Shiage Toishi (high grit; ~4000+)
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Hitohira - Imojiya MZ - VG-1 - 145mm Santoku - Western Handle (2 Pin)
$75.00
Sold Out
Hitohira - Hiragana - 80mm Paring - Western Handle
$55.00
Sold Out
Hitohira - Imojiya - ST Tsuchime Damascus - 150mm Petty - Pakka Handle
$85.00
Sold Out
Hitohira - Imojiya - MZ VG-1 - 165mm Nakiri - Western Handle
$95.00
Sold Out
Hitohira - Imojiya ST - VG10 - Tsuchime Damascus - 75mm Paring - Western Handle
$70.00
Sold Out
Hitohira - HG - Damascus - 80mm Paring Knife - Western Handle
$95.00
Sold Out
Hitohira - Imojiya ST - VG10 - Damascus - Paring - 80mm - Western Handle
$90.00
Sold Out
Shapton - Whetstone - Professional Series - #1000
$50.00
Sold Out
Hitohira - Imojiya ST - VG10 - Tsuchime Damascus - 135mm Petty - Western Handle
$90.00
Sold Out
Hitohira - HG - Tsuchime Damascus - 160mm Nakiri - Western Handle
$95.00
Sold Out
Hitohira - HG - Damascus - 135mm Petty - Pakka Handle
$95.00
Sold Out
Hitohira - Imojiya ST - VG10 - Tsuchime Damascus - Paring - 80mm - Western Handle
$60.00
Sold Out
Tsubo Yoshikane - Stainless - 210mm - Bread Knife - Western Handle
$50.00
Sold Out
Hitohira - Imojiya - SG2 - 120mm Petty - Western Handle
$90.00
Sold Out
Hitohira - Harima - Super Blue - Stainless Clad - Kurouchi - 120mm Petty - Walnut Handle
$95.00
Sold Out
Hitohira - Imojiya - MZ VG-1 - 135mm Petty - Western Handle
$60.00
Sold Out
Hitohira - Imojiya TH - Stainless - 175mm Nakiri - Grey Handle
$95.00
Sold Out
Teaching Japanese Cooking in English
$30.00
Sold Out
Hitohira - Tosa - White #2 Kurouchi - 135mm Nakiri - Magnolia Handle
$85.00
Sold Out
Hitohira - Imojiya - SG2 - 75mm Paring - Western Handle
$85.00
Sold Out
Hitohira - Imojiya MZ - VG-1 - 145mm Santoku - Western Handle (3 Pin)
$80.00
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