Sale-able

Brand: Hitohira ひとひら (一片) 
Line: Futana
Profile: Santoku
Edge Length: 184mm
Edge Steel: Ginsanko (Silver 3)
Steel Type: Stainless
Cladding: Stainless Nashiji
Bevel: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Cherry wood handle & ebony ferrule
Total Length: 315mm
Spine Length: 182mm
Handle Length: 133mm
Blade Height: 47mm
Thickness of Spine at Handle: 1.9mm
Thickness of Spine Half Way: 1.4mm
Thickness of Spine ~1cm from Tip: 1mm
Weight: 125g
Saya: Sold Separately 

Please Note: These pictures and measurements are examples. Individual knives may differ
slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片)
Line: Futana
Profile: Gyuto
Edge Length: 216mm
Edge Steel: Ginsanko (S3)
Steel Type: Stainless
Cladding: Stainless
Bevel: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Cherry Wa
Total Length: 377mm 
Spine Length: 230mm 
Blade Height: 47mm 
Thickness at Spine: 1.7mm 
Thickness ½ way: 1.6mm
Thickness ~1cm from Tip: 0.6
Handle Length: 144mm 
Weight: 156g
Saya/Guard: N/A

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

CARE ADVISEMENTS

This blade has a stainless cladding around most of the knife except for the edge, which is fully carbon. Care must still be used to avoid rust especially on the carbon portion of the blade. Wipe dry after each use, and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time on the carbon portion helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片) 
Line: Futana
Profile: Gyuto
Edge Length: 246mm
Edge Steel: Ginsanko (Silver 3)
Steel Type: Stainless
Cladding: Stainless
Bevel: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Cherry Wa
Total Length: 401mm 
Spine Length: 256mm 
Blade Height: 48mm 
Thickness at Spine: 1.9mm 
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 0.8
Handle Length: 145mm 
Weight: 166g
Saya: N/A

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら
Made in: Seki, Gifu - Japan
Line: Imojiya TH Silver #3
Profile: Santoku/Home Chef
Edge Length: 184mm
Blade Height: 47.5mm
Edge Steel: Silver #3/Ginsanko
Steel Type: Stainless
Construction: Awase, San-Mai
Cladding: Soft Stainless
Finish: Nashiji (textured)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Oval Octagonal
Handle Material: Makassar Ebony
Ferrule/Bolster Material: N/A
Total Length: 320mm
Spine Length:192mm
Thickness of Spine at Handle: 2.7mm
Thickness ½ way: 2.6mm
Thickness ~1cm from Tip: 1.3mm
Handle Length: 133mm
Weight: 194g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら
Made in: Seki, Gifu - Japan
Line: Imojiya TH Silver #3
Profile: Gyuto/Chef
Edge Length: 215mm
Blade Height: 46mm
Edge Steel: Silver #3/Ginsanko
Steel Type: Stainless
Construction: Awase, San-Mai
Cladding: Soft Stainless
Finish: Nashiji (textured)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Oval Octagonal
Handle Material: Makassar Ebony
Ferrule/Bolster Material: N/A
Total Length: 357mm
Spine Length: 224mm
Thickness of Spine at Handle: 2.6mm
Thickness ½ way: 2.5mm
Thickness ~1cm from Tip: 1.6mm
Handle Length: 133mm
Weight: 204g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら
Made in: Seki, Gifu - Japan
Line: TH Silver #3
Profile: Petty/Utility
Edge Length: 120mm
Blade Height: 27.9mm
Edge Steel: Silver #3/Ginsanko
Steel Type: Stainless
Construction: Awase, San-Mai
Cladding: Soft Stainless
Finish: Nashiji (textured)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Double
Handle Shape: Oval Octagonal
Handle Material: Makassar Ebony
Ferrule/Bolster Material: N/A
Total Length: 245mm
Spine Length: 130mm
Thickness of Spine at Handle: 2.4mm
Thickness ½ way: 2.3mm
Thickness ~1cm from Tip: 1.5mm
Handle Length: 115mm
Weight: 84g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements

Brand: Blenheim Forge
Made in: London, United Kingdom 
Line: Classic Range 
Profile: Santoku
Edge Length: 177mm
Blade Height: 52mm
Edge Steel: Super Blue
Steel Type: Carbon 
Construction: Awase/Clad, San Mai
Cladding: Soft Iron
Finish: Kurouchi, Nashiji, Damascus, Forced Patina
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: English Walnut Handle
Ferrule/Bolster Material: Copper
Spine Length: 189mm
Thickness of Spine at Handle: 2.7mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 1.6mm
Handle Length: 128mm
Total Length: 317mm 
Weight: 173g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements. 

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Sakai Kikumori 堺菊守
Smith: Tanaka Uchihamono 田中打刃物
Made in: Sakai, Osaka - Japan
Line: Kikuzuki Rin
Profile: Gyuto
Edge Length: 220mm
Blade Height: 50.2mm
Edge Steel: Shirogami #2/White #2
Steel Type: Carbon
Construction: Awase/Clad
Cladding: Soft Iron
Finish: Nashiji (textured)
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Oval Octagonal Wa
Total Length: 375mm
Spine Length: 240mm
Thickness of Spine at Handle: 3.2mm
Thickness ½ way: 2.5mm
Thickness ~1cm from Tip: 0.8mm 
Handle Length: 139mm
Weight: 176g
Saya/Guard: Purchased Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Blenheim Forge
Made in: London, United Kingdom 
Line: Classic Range 
Profile: Petty/Utility
Edge Length: 123mm
Blade Height: 33mm
Edge Steel: Super Blue
Steel Type: Carbon 
Construction: Awase/Clad, San Mai
Cladding: Soft Iron
Finish: Kurouchi, Nashiji, Damascus, Forced Patina
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: English Walnut Handle
Ferrule/Bolster Material: Copper
Spine Length: 136mm
Thickness of Spine at Handle: 2.7mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 1.4mm
Handle Length: 119 mm
Total Length: 250mm 
Weight: 112g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements. 

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Blenheim Forge
Made in: London, United Kingdom 
Line: Classic Range 
Profile: Gyuto
Edge Length: 222mm 
Blade Height: 55mm
Edge Steel: Super Blue
Steel Type: Carbon 
Construction: Awase/Clad, San Mai
Cladding: Soft Iron
Finish: Kurouchi, Nashiji, Damascus, Forced Patina
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: English Walnut Handle
Ferrule/Bolster Material: Copper
Spine Length: 230mm
Thickness of Spine at Handle: 2.7mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 1.2mm
Handle Length: 137mm
Total Length: 367mm 
Weight: 187g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements. 

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Made in: Japan
Line: Futana Ginsan Nashiji
Profile: Gyuto
Edge Length: 244mm
Blade Height: 49mm
Edge Steel: Ginsanko
Steel Type: Stainless
Grind: Convex
Construction: Awase/Clad, San-Mai
Cladding: Soft Stainless
Finish: Nashiji
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: Black Pakka
Ferrule/Bolster Material: Stainless
Total Length: 375mm
Spine Length: 245mm
Thickness of Spine at Handle: 1.5mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: 0.8mm
Handle Length: 124mm
Weight: 225g
Saya/Guard: Purchased Separately 

Brand: Sakai Kikumori 堺菊守
Line: Kikuzuki Rin
Made in: Sakai, Osaka - Japan
Smith: Yoshikazu Tanaka  田中
Sharpener: Ajioka-san 味岡
Profile: Santoku
Edge Length: 162mm
Blade Height: 41mm
Edge Steel: Shirogami #2 (White #2)
Steel Type: Carbon
Construction: Awase (Clad)
Cladding: Soft Iron
Finish: Nashiji
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Magnolia (Ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 
Thickness of Spine at Handle: 3.9mm
Thickness ½ way: 2.1mm
Thickness ~1cm from Tip: 0.7mm
Handle Length: 127mm
Total Length: 315mm
Weight: 143g
Saya/Guard: Sold Separately 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Ryusen Hamono  株式会社 龍泉刃物
Line: BLAZEN RYU WA
Made in: Echizen, Fukui - Japan
Profile: Sujihiki/Slicer
Edge Length: 259mm
Blade Height: 36mm
Edge Steel: SG2
Steel Type: Stainless
HRC: 62±
Construction: Awase (Clad), San Mai
Cladding: Soft Stainless
Finish: Nashiji (Textured)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Walnut
Ferrule/Bolster Material: N/A
Spine Length: 277mm
Thickness of Spine at Handle: 
Thickness ½ way: 3.7mm
Thickness ~1cm from Tip: 1.7mm
Handle Length: 1.0mm
Total Length: 418mm
Weight: 144g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.