Petty/Utility

Brand: HADO
Smith: Shogou Yamatsuka
Sharpener: Tadataka Maruyama
Profile: Petty
Edge Steel: Ginsanko (Silver #3)
Steel Type: Stainless
Cladding: Stainless Cladding
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Urushi Wa
Total Length: 281mm
Edge Length: 151mm
Spine Length: 160mm
Blade Height: 31mm
Thickness at Spine: 2.1mm
Thickness ½ way: 2mm
Thickness ~1cm from Tip: 1.8mm
Handle Length: 120mm
Weight: 88g
Saya/Guard: N/A

Brand: Ryusen  株式会社 龍泉刃物
Line: FUKAKURYU
Profile: Kiritsuke Petty
Edge Steel: ATS314
Steel Type: Stainless 
Cladding: Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Mono Curley Maple Wood
Total Length: 260mm
Edge Length: 134mm
Spine Length: 146mm
Blade Height: 27mm
Thickness at Spine: 2.0mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 1.0mm
Handle Length: 115mm
Weight: 60g
Saya/Guard: Purchased Separately 
 

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Ryusen 株式会社 龍泉刃物
Line: Tangan Ryu
Profile: Petty/Utility
Edge Steel: VG10
Steel Type: Stainless 
Hardness: 60HRC
Cladding: Stainless Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Asymmetric 
Handle: Black Micarta 
Total Length: 268mm
Edge Length: 146mm
Spine Length: 162mm
Blade Height: 31mm
Thickness at Spine: 2mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 1mm
Handle Length:  105mm
Weight: 75g

Brand: Sakai Kikumori 堺菊守
Line: Choyo  重陽 
Profile: Petty
Edge Steel: White #2 (Shirogami)
Steel Type: Carbon
Cladding: Soft Iron
Bevel: Wide Double Bevel
Hand Orientation: Ambidextrous 
Handle: Ho Wood Wa
Total Length: 278mm
Edge Length: 145mm
Spine Length: 156mm
Blade Height: 29mm
Thickness at Spine: 2.7mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 123mm
Weight: 71g
Saya/Guard: No

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Sakai Kikumori 堺菊守 
Smith: Tanaka Uchihamono 田中打刃物
Made In: Sakai - Japan
Line: KIKUZUKI Uzu
Profile: Kiritsuke Petty
Edge Length: 127mm
Blade Height: 30mm
Edge Steel: Blue #1 (Aogami)
Steel Type: Carbon
Cladding: Soft Iron Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Ho Wood
Total Length: 263mm
Spine Length: 140mm
Thickness of Spine at Handle: 2.5mm 
Thickness ½ way: 2.0mm
Thickness ~1cm from Tip: 1.5mm
Handle Length: 122mm
Weight: 71g
Saya/Guard: Sold Separately

Care Advisements: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements. The multicolor lacquer finish found on this knife is meant purely for the protection of the blade during shipping and handling, and will need to be removed before use.

Brand: Sakai Kikumori 堺菊守
Smith: Satoshi Nakagawa
Made in: Sakai, Osaka - Japan
Line: Blue #1 Damascus
Profile: Petty
Edge Length: 142mm
Blade Height: 29mm
Edge Steel: Aogami #1/Blue #1
Steel Type: Carbon
Construction: Awase/Clad
Cladding: Soft Iron
Finish: Damascus/Sekiso
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Oval Octagonal Wa
Handle Material: Magnolia/Ho Wood, Buffalo Horn
Total Length: 277mm
Spine Length: 154mm
Thickness of Spine at Handle: 2.8mm
Thickness ½ way: 2mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 122mm
Weight: 66g
Saya/Guard: Purchased Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.