Culinary Knives

Brand:  Hitohira ひとひら
Made in:  Seki, Gifu - Japan
Line: Imojiya TH
Profile: Gyuto
Edge Length: 241mm
Blade Height: 49mm
Edge Steel: DSR-1K6
Steel Type: Stainless
Construction: Zenko (mono-steel)
Cladding: N/A Mono-Steel
Finish: Migaki
Bevel: Double Bevel (Asymmetrical)
Bevel Symmetry: 30/70 
Hand Orientation: Right Handed
Handle Shape: Western (yo) Handle
Handle Material: Pakka
Ferrule/Bolster Material: Stainless Steel
Spine Length: 243mm
Thickness of Spine at Handle: 2mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: .7mm
Handle Length: 120mm
Total Length: 366mm
Weight: 209g
Saya/Guard: Sold Separately 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care Advisement: Stainless

This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Line: Imojiya TH
Made in: Seki, Gifu - Japan
Profile: Nakiri
Edge Length: 165mm 
Blade Height: 47mm 
Edge Steel: DSR-1K6 
Steel Type: Stainless
Construction: Zenko (Mono-Steel)
Cladding: N/A
Finish: Migaki (Standard)
Bevel: Double
Bevel Symmetry: 30/70
Hand Orientation: Right-Handed
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: N/A
Spine Length: 177mm 
Thickness of Spine at Handle: 2.2mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 1.5mm
Handle Length: 128mm
Total Length: 305mm
Weight: 143g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Line: KH MV
Made in: Seki, Gifu - Japan 
Profile: Yo Deba
Edge Length: 183mm
Blade Height: 48mm 
Edge Steel: Molybdenum Vanadium 
Steel Type: Stainless
Construction: Zenko (Mono-steel)
Cladding: N/A
Finish: Migaki (Standard)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous 
Handle Shape: Western
Handle Material: Pakka
Ferrule/Bolster Material: N/A
Spine Length: 188mm 
Thickness of Spine at Handle: 3.5mm
Thickness ½ way: 3.1mm
Thickness ~1cm from Tip: 1.3mm
Handle Length: 117mm 
Total Length: 305mm 
Weight: 235g 
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片) 
Made in: Seki-Gifu, Japan
Line: KH
Profile: Santoku
Edge Length: 180mm 
Blade Height: 47mm
Edge Steel: Unclassified
Steel Type: Stainless  
Construction: Zenko (Mono-steel)
Cladding: N/A
Finish: Migaki (Standard)
Bevel: Double
Bevel Symmetry: 70/30
Hand Orientation: Right-Handed  
Handle Shape: Western (Yo)
Handle Material: Imitation Mahogany
Ferrule/Bolster Material: Stainless Steel
Spine Length: 185mm
Thickness of Spine at Handle: 1.9mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: .6mm
Handle Length: 115mm
Total Length: 300mm
Weight: 163g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care Advisement: Stainless

This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Made in: Echizen, Fukui - Japan 
Line: NM
Profile: Santoku
Edge Length:
Blade Height:
Edge Steel: VG10
Steel Type: Stainless Steel
Construction: Awase (Clad)
Cladding: Soft Stainless
Finish: Nashiji Damascus
Bevel: Double Bevel
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western (Yo) Handle
Handle Material: Pakka
Ferrule/Bolster Material: Stainless Steel
Spine Length: 175mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 1.3mm
Handle Length: 118mm
Total Length: 292mm
Weight: 145g
Saya/Guard: Sold Separately 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Line: NM
Made in: Echizen, Fukui - Japan 
Profile: Santoku/Home Chef
Edge Length: 131mm 
Blade Height: 37mm 
Edge Steel: VG-1
Steel Type: Stainless
HRC: 61±1
Construction: Awase (Clad)
Cladding: Soft Stainless
Finish: Tsuchime (Hammered)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: Pakka
Ferrule/Bolster Material: Stainless Steel
Spine Length: 137mm 
Thickness of Spine at Handle: 
Thickness ½ way: 
Thickness ~1cm from Tip: 
Handle Length: 107mm 
Total Length: 245mm 
Weight: 102g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら 
Line: S3 Nashiji
Profile: Santoku
Edge Length: 168mm
Blade Height: 45mm
Edge Steel: Ginsan (Silver #3)
Steel Type: Stainless
Construction: Awase (Clad), San Mai
Cladding: Soft Stainless
Finish: Nashiji
Bevel: Double Bevel
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: Pakka
Spine Length: 167mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 1mm
Handle Length: 117mm
Total Length: 287mm
Weight: 124g
Saya/Guard: Sold Separately 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care Advisement: Stainless

This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Line: T10
Profile: Gyuto
Edge Steel: VG-10
Steel Type: Stainless
Cladding: Stainless
Bevel: Double Bevel
Hand Orientation: Ambidextrous
Handle: Western Pakka
Total Length: 337mm
Edge Length: 212mm
Spine Length: 217mm
Blade Height: 45mm
Thickness at Spine: 1.5mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 117mm
Weight: 159g

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Hitohira
Line: T10
Profile: Gyuto
Edge Length: 172mm
Edge Steel: VG10
Steel Type: Stainless
Cladding: Stainless
Bevel: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Western 
Total Length: 298mm
Spine Length: 177mm
Blade Height: 46mm
Thickness at Spine: 1.5mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: 0.8mm
Handle Length: 120mm
Weight: 149g
Saya: N/A

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand:  K Sabatier
Made in: Thiers - France
Line: Authentique
Profile: Fish Butcher
Edge Length: 395mm
Blade Height: 44mm
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: Overmolded Plastic
Ferrule/Bolster Material: N/A
Total Length: 540mm
Spine Length: 380mm
Thickness of Spine at Handle: 1.6mm
Thickness ½ way: 1.4mm
Thickness ~1cm from Tip: 1.4mm
Handle Length: 148mm
Weight: 575g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: K Sabatier
Made in: Thiers - France
Line: Auvergne
Profile: Fillet
Edge Length: 203mm
Blade Height: 30mm
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: Corol Wood
Ferrule/Bolster Material: Stainless
Total Length: 325mm
Spine Length: 204mm
Thickness of Spine at Handle: 0.8mm
Thickness ½ way: 0.2mm
Thickness ~1cm from Tip: 0.1mm
Handle Length: 116mm
Weight: 134g
Saya/Guard: Sold Separately

About Auvergne Knives: The knives are forged in a single mass of stainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered, ground and polished to produce a high-quality tool, great cutting power, cutting hardness and balance. Coral handles (Pressed Wood from Spain) are manually set and mounted on the tang using three rivets. 

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: K Sabatier
Made in: Thiers - France
Line: Authentique
Profile: Serrated Fish Butcher
Edge Length: 524mm
Blade Height: 34mm
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: Overmolded Plastic
Ferrule/Bolster Material: N/A
Total Length: 715mm
Spine Length: 564mm
Thickness of Spine at Handle: 2.4mm
Thickness ½ way: 2.3mm
Thickness ~1cm from Tip: 0.5mm
Handle Length: 148mm
Weight: 396g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand:  K Sabatier
Made in: Thiers - France
Line: Old Butcher
Profile: Pointed Butcher
Edge Length: 285mm
Blade Height: 55mm
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western (Old Butcher)
Handle Material: Rosewood
Ferrule/Bolster Material: N/A
Total Length: 440mm
Spine Length: 283mm
Thickness of Spine at Handle: 1.9mm
Thickness ½ way: 0.6mm
Thickness ~1cm from Tip: 0.2mm
Handle Length: 157mm
Weight: 232g
Saya/Guard: Sold Separately

About these Antique Knives: These knives were manufactured by the Fifth or the Sixth generation of Sabatier makers around 1950 to 1960. Grinding was done by hand in the traditional method. 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: K Sabatier
Made in: Thiers - France
Line: Old Butcher
Profile: Butcher
Edge Length: 
Blade Height: 
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western (Old Butcher)
Handle Material: Rosewood
Ferrule/Bolster Material: N/A
Total Length: 450mm
Spine Length: 300mm
Thickness of Spine at Handle: 2.4mm
Thickness ½ way: 3.9mm
Thickness ~1cm from Tip: 3.4mm
Handle Length: 150mm
Weight: 290g
Saya/Guard: Sold Separately

About these Antique Knives: These knives were manufactured by the Fifth or the Sixth generation of Sabatier makers around 1950 to 1960. Grinding was done by hand in the traditional method. 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: K Sabatier
Made in: Thiers - France
Line: Old Butcher
Profile: Butcher
Edge Length: 
Blade Height: 
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western (Old Butcher)
Handle Material: Rosewood
Ferrule/Bolster Material: N/A
Total Length: 503mm
Spine Length: 355mm
Thickness of Spine at Handle: 4.0mm
Thickness ½ way: 3.9mm
Thickness ~1cm from Tip: 3.0mm
Handle Length: 150mm
Weight: 350g
Saya/Guard: Sold Separately

About these Antique Knives: These knives were manufactured by the Fifth or the Sixth generation of Sabatier makers around 1950 to 1960. Grinding was done by hand in the traditional method. 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: K Sabatier
Made in: Thiers - France
Line: Proxus
Profile: Chef
Edge Length: 213mm
Blade Height: 47mm
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Satin
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: POM
Ferrule/Bolster Material: Stainless
Total Length: 34mm
Spine Length: 210mm
Thickness of Spine at Handle: 3.0mm
Thickness ½ way: 2.2mm
Thickness ~1cm from Tip: 0.3mm
Handle Length: 129mm
Weight: 266g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: Kanehide 兼秀
Made in: Seki-Gifu, Japan
Line: Bessaku
Profile: Komakiri Gyuto/Chef
Edge Length: 240mm
Blade Height: 67mm
Edge Steel: Unclassified
Steel Type: Semi Stainless
HRC: 60±1HRC 
Construction: Mono-steel
Cladding: N/A
Finish: Migaki (Standard)
Bevel: Double
Bevel Symmetry: 10/90
Hand Orientation: Right-handed
Handle Shape: Western (Yo)
Handle Material: Rosewood
Ferrule/Bolster Material: N/A
Spine Length: 241mm
Thickness of Spine at Handle: 2.2mm
Thickness ½ way: 2.1mm
Thickness ~1cm from Tip: 0.8mm
Handle Length: 128mm
Total Length: 364mm
Weight: 263g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care Advisement: Semi-Stainless

This blade is semi-stainless steel. It has better rust-resistance than standard carbon steel, but it is not completely stainless. Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Morihei 森平
Line: Hisamoto INOX
Profile: Gyuto
Edge Length: 210mm
Edge Steel: SUS-440
Steel Type: Stainless Steel
HRC: 58-60
Cladding: N/A, Monosteel
Bevel: Double Bevel
Bevel Symmetry: Asymmetric 60:40 Right
Hand Orientation: Handed
Handle: Pakka Western
Total Length: 328mm
Spine Length: 216mm
Blade Height: 47mm
Thickness: 1.8mm
Handle Length: 119mm
Weight: 161g
Final Edge: Morihei 森平
Saya/Guard: N/A

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Morihei 森平
Line: INOX
Profile: Honesuki Kaku
Edge Length: 150mm 
Blade Height: 41mm
Edge Steel: SUS-440
Steel Type: Stainless
HRC: 59±1HRC 
Construction: Zenko (Mono-Steel)
Cladding: N/A (Mono-Steel)
Finish: Migaki (Standard)
Bevel: Double
Bevel Symmetry: 10/90
Hand Orientation: Right-Handed 
Handle Shape: Western
Handle Material: Pakka
Ferrule/Bolster Material: Stainless Steel
Spine Length: 152mm 
Thickness of Spine at Handle: 2.4mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 0.6mm
Handle Length: 106mm 
Total Length: 260mm 
Weight: 179g 
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Morihei 
Line: Inox
Profile: Gyuto
Edge Length: 240mm
Blade Height: 50mm
Edge Steel: SUS-440
Steel Type: Stainless
Construction: Zenko (Mono-steel)
Cladding: N/A (Mono-steel)
Finish: Migaki (Standard)
Bevel: Double Bevel
Bevel Symmetry: 40/60

Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: Pakka
Ferrule/Bolster Material: Stainless Steel
Spine Length: 240
Thickness of Spine at Handle: 2.1mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 127mm
Total Length: 367mm
Weight: 215g
Saya/Guard: Not Included

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care Advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.