Kitchen

Total Length: 150mm
Blade Length: 64mm
Handle Length: 85mm
Blade Height: 16mm
Weight: 54g

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Total Length: 200mm

Head Length: 60mm

Head Width: 35mm

Weight: 107g

This is the best cutting board in the world, seriously! Not harvested until a ripe 250-300 years old, Hiba trees grow in  the Aomori Prefecture in Northern Honshu and are a part of the cypress family. Aomori Hiba wood makes for and ideal cutting surface because it has the perfect firmness level, so it won't damage blade edges. Due to a compound called Hinokitiol, Aomori Hiba wood is also naturally full of antimicrobial and germicidal properties and is super duper rot and mold resistant. Because of these resilient Aomori Hiba wood is often reserved for building shrines and temples in Japan. Plus it smells amazing!

Length: 377mm
Width: 205mm
Height: 28mm
Weight: 1123g

Disclaimer: These cutting boards are made out of single or 2-3 pieces of natural lumber  and could warp over time, it is a natural aspect of raw wood. We do not accept returns for warped boards.

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Morihei 森平
Size: 50 x 60mm
Weight: 53g

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

This is the best cutting board in the world, seriously! Not harvested until a ripe 250-300 years old, Hiba trees grow in  the Aomori Prefecture in Northern Honshu and are a part of the cypress family. Aomori Hiba wood makes for and ideal cutting surface because it has the perfect firmness level, so it won't damage blade edges. Due to a compound called Hinokitiol, Aomori Hiba wood is also naturally full of antimicrobial and germicidal properties and is resistant to both rot and mold. Because of these resilient Aomori Hiba wood is often reserved for building shrines and temples in Japan. Plus it smells amazing!

380mm x 520mm x 30mm

  Disclaimer: These cutting boards are made out of single or 2-3 pieces of natural lumber  and could warp over time, it is a natural aspect of raw wood. We do not accept returns for warped boards.

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Due to their unique dimensions, the shipping rate for cutting boards is $12/board.

Total Length: 175mm

Head Length: 45mm

Head Width: 25mm

Weight: 74g

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片)  
Profile: Oyster
Edge Length: 97mm
Hand Orientation: Ambidextrious 
Handle: Ho Wood
Total Length: 212mm 
Handle Length: 115mm
Blade Height:  16mm
Thickness of Spine at Handle: 2.8mm
Thickness of Spine Half Way:  2.6mm
Thickness of Spine ~1cm from Tip: 2.4mm
Weight: 83g

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Mikawayaki Konro is a type of Shichirin in Aichi prefecture. Shichirin and Konro have the same purpose and shape, only the name is different. Unlike Kiridashi Shichirin, Mikawayaki Konro uses diatomaceous earth that has been kneaded.

Brand: Komon
Craftsman: Kameshima Seitojo 亀島製陶所
Made In: Aichi - Japan
Materials: Diatomaceous Earth, Steel
Total Length: 394mm
Total Width: 221mm
Total Height: 184mm
Internal Length: 315mm
Internal Width: 155mm
Internal Height: 135mm
Weight: 6.8Kg

Comes with a Steel Grate, Two (2) Charcoal Grates and Tongs.

Please Note: These pictures and measurements are examples. Individual products may differ slightly in appearance and measurements.

This is the best cutting board in the world, seriously! Not harvested until a ripe 250-300 years old, Hiba trees grow in  the Aomori Prefecture in Northern Honshu and are a part of the cypress family. Aomori Hiba wood makes for and ideal cutting surface because it has the perfect firmness level, so it won't damage blade edges. Due to a compound called Hinokitiol, Aomori Hiba wood is also naturally full of antimicrobial and germicidal properties and is resistant to both rot and mold. Because of these resilient Aomori Hiba wood is often reserved for building shrines and temples in Japan. Plus it smells amazing!

300mm x 550mm x 30mm

Disclaimer: These cutting boards are made out of single or 2-3 pieces of natural lumber  and could warp over time, it is a natural aspect of raw wood. We do not accept returns for warped boards.

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Due to their unique dimensions, the shipping rate for cutting boards is $12/board.

Brand: Komon
Craftsman: Kameshima Seitojo
Made In: Japan
Materials: Diatomaceous Earth, Steel
Total Length: 394mm
Total Width: 221mm
Total Height: 184mm
Internal Length: 315mm
Internal Width: 155mm
Internal Height: 135mm
Weight: 6.8Kg

Comes with a Steel Grate, Two (2) Charcoal Grates and Tongs.

Please Note: These pictures and measurements are examples. Individual products may differ slightly in appearance and measurements.

Mikawayaki Konro is a type of Shichirin in Aichi prefecture. Shichirin and Konro have the same purpose and shape, only the name is different. Unlike Kiridashi Shichirin, Mikawayaki Konro uses diatomaceous earth that has been kneaded.

Please Note: These pictures and measurements are examples. Individual products may differ slightly in appearance and measurements.

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Dimensions: 

  Disclaimer: These cutting boards are made out of single or 2-3 pieces of natural lumber  and could warp over time, it is a natural aspect of raw wood. We do not accept returns for warped boards.

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Komon
Craftsman: Kameshima Seitojo 亀島製陶所
Made In: Japan
Materials: Diatomaceous Earth, Steel
Total Length: 305mm
Total Width: 170mm
Total Height: 180mm
Internal Length: 250mm
Internal Width: 125mm
Internal Height: 100mm
Weight: 4064g

Comes with a Steel Grate, Charcoal Grate and Wooden Base.

Please Note: These pictures and measurements are examples. Individual products may differ slightly in appearance and measurements.

Mikawayaki Konro is a type of Shichirin in Aichi prefecture. Shichirin and Konro have the same purpose and shape, only the name is different. Unlike Kiridashi Shichirin, Mikawayaki Konro uses diatomaceous earth that has been kneaded.

Maker: Kameshima Seitojo 亀島製陶所
Line: Mikawayaki Konro
Made In: Japan
Materials: Diatomaceous Earth, Steel
Total Length: 305mm
Total Width: 168mm
Total Width of Stand: 220mm
Total Height: 180mm
Internal Length: 250mm
Internal Width: 125mm
Internal Height: 135mm
Weight: 3.980g

Please Note: These pictures and measurements are examples. Individual products may differ slightly in appearance and measurements.