Small Victories
Small Victories
Small Victories
Small Victories
Small Victories
Small Victories

Small Victories

9781452143095

$35.00 Save $-35.00
2 in stock

Small Victories

Recipes, Advice + Hundreds of Ideas for Home Cooking Triumphs

Author: Julia Turshen


This cookbook of more than 400 simple cooking recipes and variations from Julia Turshen, writer, go-to recipe developer, co-author for best-selling cookbooks such as Gwyneth Paltrow's It's All Good, and Dana Cowin's Mastering My Mistakes in the Kitchen, and author of her cookbooks Now & Again and Feed the Resistance. The process of truly great home cooking ideas is demystified via more than a hundred lessons called out as "small victories" in the funny, encouraging headnotes; these are lessons learned by Julia through a lifetime of cooking thousands of meals. This beautifully curated, deeply personal collection emphasizes bold-flavored, honest food for breakfast, lunch, dinner, and dessert. More than 160 mouth-watering photographs from acclaimed photographers Gentl Hyers provide beautiful instruction and inspiration, and a gingham spine elevates this entertaining and essential kitchen resource into a covetable gift cookbook for both beginners and accomplished home cooks.

Features high-quality photos of recipes to follow while cooking
Recipes crafted by the author to be both easy to make and follow

Readers of Feed The Resistance, Damn Delicious, and Sneaky Chef will enjoy the simplicity and deliciousness of all recipes featured in this book. This collection of recipes makes for an ideal:

  • Home Cooking Book
  • Healthy Recipes Cookbook
  • Technique Cookbook
  • Cookbook for Family Recipes


 

Hardcover | Chronicle Books | 304 pages

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The Essential Nigel Slater

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A collection of more than 150 delicious, easy, and gratifying plant-based and meat recipes, A Cook’s Book is the story of famed food writer Nigel Slater’s life in the kitchen. He charms readers with the tales behind the recipes, recalling the first time he ate a sublime baguette in Paris and the joy of his first slice of buttercream-topped chocolate cake.

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Hardcover | Clarkson Potter/Ten Speed | 288 pages

 

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In his book Nordic Family Kitchen Mikkel Karstad applied his culinary skills to easy family meals. Now he offers the same impeccable flavors, practiced techniques, and laid-back style in a guide to effortless entertaining.

Divided into six occasion-based menus, the book sets the stage for a summer barbecue, a formal Christmas dinner, a relaxed family lunch, a children’s birthday picnic, weeknight supper for friends, and Sunday brunch. Each setting is captured in elegant photographs that reflect an atmosphere of togetherness, friendship, and joyful community.

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Hardcover | Prestel Publishing | 240 pages

 

A Splash of Soy

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Hardcover | Chronicle | 304 pages

 

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