Simply the Best Kitchen Shears in the World!
Total Length: 195mm
Handle Length: 90mm
Blade Length: 50mm
Max Opening: 43mm
Weight: 224g
Steel Type: Stainless
Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.
Brand: Coutellerie Chambriard
Profile: Carving
Steel Type: Swedish 14C28N stainless
Hand Orientation: Ambidextrous
Handle: Western Juniper
Total Length: 320mm
Edge Length: 201mm
Spine Length: 205mm
Blade Height: 28mm
Thickness at Spine: 2.7mm
Thickness ½ way: 2.2mm
Thickness ~1cm from Tip: 1.0mm
Handle Length: 118mm
Weight: 140g
Saya/Guard: Brown Leather Sheath
Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.
Brand: Kogetsu 光月
Smith: Goko Hamono 五香刃物製作所
Line: Mono SK
Profile: Honesuki Kaku
Edge Steel: SK Carbon
Steel Type: Carbon
Cladding: N/A, Mono-steel
Bevel: Double
Bevel Symmetry: 80/20
Hand Orientation: Right-Handed
Handle: Pakka Western
Total Length: 273mm
Edge Length: 152mm
Spine Length: 157mm
Blade Height: 42mm
Thickness at Spine: 3.1mm
Thickness ½ way: 2.5mm
Thickness ~1cm from Tip: 0.6mm
Handle Length: 113mm
Weight: 171g
Saya/Guard: N/A
Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.
Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.
Brand: Goyon-Chazeau
Made In: La Monnerie-le-Montel, Thiers - France
Line: Le Thiers Cuisine
Profile: Boning
Steel Type: Stainless
Bevel: Double Bevel
Bevel Symmetry: 50:50
Handle: Olive Wood
Hand Orientation: Ambidextrous
Total Length: 265mm
Edge Length: 130mm
Spine Length: 130mm
Blade Height: 22mm
Handle Length: 135mm
Thickness of Spine at Handle: 2.6mm
Thickness of Spine Half Way: 2.1mm
Thickness of Spine ~1cm from Tip: 0.8mm
Weight: 161g
Saya/Guard: N/A
Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.
Brand: Hitohira ひとひら (一片)
Made in: Seki, Gifu - Japan
Line: Imojiya TH
Profile: Honesuki Kaku
Edge Length: 149mm
Blade Height: 38mm
Edge Steel: DSR-1K6
Steel Type: Stainless
Construction: Zenko (Mono-Steel)
Finish: Migaki (Standard)
Bevel: Double (Asymmetric)
Bevel Symmetry: 10/90
Hand Orientation: Right-Handed
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: N/A
Spine Length: 154mm
Thickness of Spine at Handle: 2.2mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: 0.7mm
Handle Length: 130mm
Total Length: 281mm
Weight: 129g
Saya/Guard: Sold Separately
Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.
Care Advisement: Stainless Steel
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally betwxeen preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.
