Robata: Japanese Home Grilling
Robata: Japanese Home Grilling
Robata: Japanese Home Grilling
Robata: Japanese Home Grilling

Robata: Japanese Home Grilling

€32,95 Save €-32,95
CUSTOMIZE YOUR DOLL
SELECT SKIN COLOR
SELECT HEAD OPTIONS (Free for TPE head)
SELECT ADDITIONAL HEAD
SELECT HAIR STYLE
SELECT ADDITIONAL WIG
SELECT EYES COLOR
SELECT ADDITIONAL EYES
SELECT AREOLA COLOR
SELECT AREOLA SIZE
SELECT CLITORIS COLOR
SELECT NAIL COLOR
SELECT TOENAIL COLOR
SELECT MOUTH TYPE
SELECT MOVABLE CHIN
SELECT ELECTRIC AUTO ORAL SEX
SELECT THE ORAL HEATING
SELECT SHOULDER TYPES
SELECT THE SKELETON JOINTS
SELECT BREAST TYPE
SELECT VAGINA TYPE
SELECT PUBIC HAIR
SELECT ELECTRIC ROTATE BUTTOCKS
SELECT FEET TYPES
SELECT HEATING SYSTEM
SELECT SOUND SYSTEM
SELECT FINGER SKELETON
SELECT BLOOD VESSEL
SELECT DETACHABLE LEGS
SELECT SHEMALE KIT
SELECT STORAGE OPTION

Robata

Japanese Home Grilling

Author: Silla Bjerrum


Robata means 'fireside cooking', taking its name from the charcoal grill commonly used in Japan to cook skewers of fish, shellfish, meal and seasonal vegetables, which has a unique impact on flavour. This beautifully-illustrated book introduces you to the art of this Japanese cuisine and teaches you how to cook this way in your own home, whether cooking on an authentic robata grill, your own barbecue or your oven grill. Choose from classic yakitori (chicken cooked on skewers), traditional Japanese fish robata dishes such as Miso Black Cod or a wonderful selection of vegetarian robata dishes. Then choose from the incredible selection of traditional side dishes, pickles and salads to accompany your robata, in this comprehensive cookbook of Japanese slow grilling recipes.

 

Quarto | Hardcover | 224 pages