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Handle Length: 290mm:
Iron Thickness: 1.5mm
Weight: 320g
Developed with Chef Chris Burt, Mytton & Mermaid, Shrewsbury
Chan-ladles are perfect for adding or removing oil, water or stock from woks, frying pans, saucepans and casseroles. An essential tool for all cooks as it's safe to use at oven and at frying temperatures. Use to measure and stir.
Heavy duty 2mm spun iron bowl with ⅛ inch (3mm) thick black iron handle.
The durable 99.1% pure iron is pre-seasoned with flax oil for a natural non-stick finish & easy to clean. Suitable for high temperatures, resists warping & buckling. Hand made and assembled with solid iron rivets. Highlighted with a Netherton brand brass rivet.
Why choose a pre- seasoned Chan-ladle
No chemicals or PTFE are used in the coating of our iron cookware.
The edible Sussex organic flax oil coating is easy to wash & naturally non-stick. It is ready for immediate use.
The coating can be simply restored at home, time after time.
Iron is a pure, simple metal which is easy to look after & very recyclable.