In stock

Windmühlenmesser - KB2 - Dual Sided Serrations - Stainless - 215mm Bread Knife - POM Handle

9735,1958,6505

€196,95

Brand: Windmuehlenmesser
Profile: Bread
Steel Type: Stainless
Bevel: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: POM
Total Length: 360mm
Edge Length: 215mm
Spine Length: 240mm
Blade Height: 27mm
Thickness at Spine: 2.2mm
Thickness ½ way: 1.6mm
Thickness ~1 cm from Tip: 0.6mm
Handle Length: 130mm
Weight: 146g

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Windmühlenmesser - KB2 - Dual Sided Serrations - Stainless - 215mm Bread Knife - POM Handle

Hitohira - Futana - S3 - Nashiji - 240mm Gyuto - Cherry Wood Handle

aaa-030-24-fa240

€191,95

Brand: Hitohira ひとひら (一片)
Line: Futana
Profile: Gyuto
Edge Length: 246mm
Edge Steel: Ginsanko (Silver 3)
Steel Type: Stainless
Cladding: Stainless
Bevel: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Cherry Wa
Total Length: 401mm
Spine Length: 256mm
Blade Height: 48mm
Thickness at Spine: 1.9mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 0.8
Handle Length: 145mm
Weight: 166g
Saya: N/A

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Hitohira - Futana - S3 - Nashiji - 240mm Gyuto - Cherry Wood Handle

K Sabatier - Authentique 1834 Ltd - Stainless - Chef - 10" - Western Handle - Leather Sheath

1834CUIS25

€152,95

Brand: K Sabatier
Made in: Thiers - France
Line: Authentique - 1834
Profile: Chef
Edge Length: 250mm
Blade Height: 49mm
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: POM
Ferrule/Bolster Material: Stainless
Total Length: 377mm
Spine Length: 247mm
Thickness of Spine at Handle: 3.1mm
Thickness ½ way: 2.5mmn
Thickness ~1cm from Tip: 1.1mm
Handle Length: 124mmn
Weight: 255g
Saya/Guard: Leather Sheath

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

K Sabatier - Authentique 1834 Ltd - Stainless - Chef - 10" - Western Handle - Leather Sheath

Hitohira - Imojiya TH - Stainless - 240mm - Bread Knife - Magnolia Handle

AAA-266S-05-QA240

€104,95

Brand: Hitohira ひとひら (一片)
Made In: Seki, Gifu - Japan
Line: Imojiya TH
Profile: Bread Knife
Edge Length: 227mm
Blade Height: 37mm
Edge Steel: Mono DSR-1K6
Steel Type: Stainless
Bevel: Serrated
Bevel Symmetry: Right Handed Serrations
Hand Orientation: Ambidextrous
Handle: Magnolia (Ho)Wood & Buffalo Horn Ferrule, Octagonal
Total Length: 374mm
Spine Length: 246mm
Thickness of Spine at Handle: 1.9mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 1mm
Handle Length: 127mm
Weight: 109g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Hitohira - Imojiya TH - Stainless - 240mm - Bread Knife - Magnolia Handle

Windmühlenmesser - K3 - Stainless - 125mm Utility - Plumwood Handle

9733,1637,04

€87,95

Brand: Windmuhlenmesser
Profile: Utility
Steel Type: Stainless
Bevel: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Plumwood
Total Length: 240mm
Edge Length: 125mm
Spine Length: 125mm
Blade Height: 28mm
Thickness at Spine: 1.3mm
Thickness ½ way: 1.1mm
Thickness ~1 cm from Tip: 0.8mm
Handle Length: 110mm
Weight: 47g

Windmühlenmesser - K3 - Stainless - 125mm Utility - Plumwood Handle

Sakai Kikumori - Nihonko - Carbon - 240mm - Gyuto - Western Handle

N-024

€104,95

Brand: Sakai Kikumori 堺菊守
Line: Nihonko 日本鋼
Profile: Gyuto
Edge Steel: SK Carbon
Steel Type: Carbon
Cladding: Soft Iron
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrious
Handle: Pakka Western
Total Length: 370mm
Edge Length: 240mm
Spine Length: 245mm
Blade Height: 50mm
Thickness at Spine: 2.1mm
Thickness ½ way: 2mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 120mm
Weight: 217g

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Sakai Kikumori - Nihonko - Carbon - 240mm - Gyuto - Western Handle

K Sabatier - Authentique 1834 Ltd - Stainless - Slicer - 10" - Western Handle - Leather Sheath

1834TL25

€130,95

Brand: K Sabatier
Made in: Thiers - France
Line: Authentique - 1834
Profile: Slicer
Edge Length: 244mm
Blade Height: 31mm
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: POM
Ferrule/Bolster Material: Stainless
Total Length: 364mm
Spine Length: 242mm
Thickness of Spine at Handle: 2.8mm
Thickness ½ way: 2.3mmn
Thickness ~1cm from Tip: 0.7mmn
Handle Length: 117mm
Weight: 170g
Saya/Guard: Leather Sheath

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

K Sabatier - Authentique 1834 Ltd - Stainless - Slicer - 10" - Western Handle - Leather Sheath

Hitohira - HG - Tsuchime Damascus - 240mm Sujihiki - Western Handle

DAA-190-09-GA240

€104,95

Brand: Hitohira ひとひら (一片)
Made In: Seki - Japan
Profile: Sujihiki
Edge Length: 246mm
Blade Height: 36mm
Edge Steel: Unclassified (Stainless)
Steel Type: Stainless
Cladding: Stainless Damascus Clad
Bevel: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Imitation Mahogany Western
Total Length: 362mm
Spine Length: 247mm
Thickness of Spine at Handle: 2.0mm
Thickness ½ way: 2.0mm
Thickness ~1cm from Tip: 1.6mm
Handle Length: 118mm
Weight: 192g
Saya/Guard: Sold Separately

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements. The multicolor lacquer finish found on this knife is meant purely for the protection of the blade during shipping and handling, and will need to be removed before use.

Hitohira - HG - Tsuchime Damascus - 240mm Sujihiki - Western Handle

RYUSEN - TANGANRYU - VG10 Tsuchime Damascus - 240mm Gyuto - Maple Hybrid Handle

TG-601

€431,95

Brand: Ryusen 株式会社龍泉刃物
Line: Tangan Ryu
Profile: Gyuto
Edge Steel: VG10
Steel Type: Stainless
Cladding: Stainless Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Maple Hybrid Western
Total Length: 379mm
Edge Length: 231mm
Spine Length: 250mm
Blade Height: 46.5mm
Thickness at Spine: 2.2mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 0.5mm
Handle Length: 126mm
Weight: 217g

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

RYUSEN - TANGANRYU - VG10 Tsuchime Damascus - 240mm Gyuto - Maple Hybrid Handle

Hitohira - Imojiya ST - VG10 - Tsuchime Damascus - 240mm Gyuto - Western Handle

AAA-211-01-FA240

€170,95

Brand: Hitohira ひとひら (一片)
Line: Imojiya VG-10
Smith: Seto 瀬戸
Producing Area: Seki-Gifu/ Japan
Profile: Gyuto
Edge Length: 240mm
Edge Steel: VG-10
Steel Type: Stainless
Hardness: 60-61HRC
Cladding: Stainless Tsuchime Damascus
Bevel: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Pakka Western
Total Length: 375mm
Spine Length: 245mm
Blade Height: 51mm
Thickness of Spine at Handle: 1.6mm
Thickness of Spine Half Way: 1.4mm
Thickness of Spine ~1cm from Tip: 0.9mm
Handle Length: 128mm
Weight: 232g
Saya/Guard: Purchased Separately.

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Hitohira - Imojiya ST - VG10 - Tsuchime Damascus - 240mm Gyuto - Western Handle

Morihei - Hisamoto INOX - 240mm Gyuto - Western Handle

aaa-010-fa240

€122,95

Brand: Morihei 森平
Line: Hisamoto INOX
Profile: Gyuto
Edge Length:
Edge Steel: SUS-440
Steel Type: Stainless Steel
HRC: 58-60
Cladding: N/A, Monosteel
Bevel: Double Bevel
Bevel Symmetry: Asymmetric 60:40 Right
Hand Orientation: Right Handed
Handle: Pakka Western
Total Length:
Spine Length:
Blade Height:
Thickness:
Handle Length:
Weight:
Final Edge: Morihei 森平

CARE ADVISEMENTS

This blade is fully stainless, but stainless does not mean stain proof. Do not leave in water, or acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Morihei - Hisamoto INOX - 240mm Gyuto - Western Handle

STEELPORT Knife Co. - 52100 Differentially Hardened - 10" Bread Knife - Integral Bolster Maple Burl Handle

B10-1000

€392,95

Brand: STEELPORT Knife Co.
Made In: Portland, Oregon - USA
Profile: Bread Knife
Edge Length: 250mm
Blade Height: 42mm
Edge Steel:52100
HRC: 65
Steel Type: Carbon
Cladding: N/A
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Oregon Large Leaf Maple Burl w/ Integral Bolster
Total Length: 380mm
Spine Length: 250mm
Thickness of Spine at Handle: 3.2mm
Thickness ½ way: 2.3mm
Thickness ~1cm from Tip: 1.2mm
Handle Length: 130mm
Weight: 213g
Saya/Guard: Purchased Separately

The STEELPORT Bread Knife is designed to perform equally well cutting bread with hard crusts and softer loafs. It can also be used as a serrated slicer for cutting through BBQ meats, and other hard crust foods.

The STEELPORT Bread Knife features a unique ‘Wavy’ serration (rather than a pointed serration) resulting in a finer, sharper edge which requires less of sawing motion and can slice, rather than saw, through food with ease and is less destructive to both the food and cutting board.

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

STEELPORT Knife Co. - 52100 Differentially Hardened - 10" Bread Knife - Integral Bolster Maple Burl Handle

RYUSEN - BONTEN UNRYU - VG10 Damascus - 240mm Gyuto - Western Handle

BU-103

€348,95

60HRC Hardness

Brand: Ryusen 株式会社龍泉刃物
Line: Botenunryu
Profile: Gyuto
Edge Steel: VG10
Steel Type: Stainless
Cladding: Stainless Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Asymmetric
Handle: Black Pakka Western
Total Length: 370mm
Edge Length: 240mm
Spine Length: 245mm
Blade Height: 48mm
Thickness at Spine: 3.1mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 0.8mm
Handle Length: 125mm
Weight: 236g

RYUSEN - BONTEN UNRYU - VG10 Damascus - 240mm Gyuto - Western Handle

Morihei - Hisamoto Inox - 240mm Kiritsuke Sujihiki - Western Pakka Handle

AAA-010-GA240

€109,95

Brand: Morihei
Made in: Echizen, Japan
Line: Hisamoto Inox
Profile: Kiritsuke Sujihiki
Edge Length: 240mm
Blade Height: 35mm
Edge Steel: SUS-440
Steel Type: Stainless
Grind: Convex
Construction: Mono-Steel
Cladding: N/A
Finish: Migaki/Standard
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: Pakka
Total Length: 360
Spine Length: 245mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.6mm
Thickness ~1cm from Tip: 0.8mm
Handle Length: 115mm
Weight: 164g
Saya/Guard: Purchased Separately

Morihei - Hisamoto Inox - 240mm Kiritsuke Sujihiki - Western Pakka Handle

Hitohira - Imojiya - TH - Stainless - Bread Knife 240mm - Ebony Handle

AAA-266S-04-QA240

€109,95

Brand: Hitohira ひとひら (一片)
Made in: Seki, Gifu - Japan
Line: Imojiya TH
Profile: Bread
Edge Length: 224mm
Blade Height: 37mm
Edge Steel: DSR-1K6
Steel Type: Stainless
Construction: Zenko (Mono-Steel)
Cladding: N/A
Finish: Migaki (Standard)
Bevel: Serrated
Bevel Symmetry: 0/100
Hand Orientation: Right-Handed
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: N/A
Spine Length: 246mm
Thickness of Spine at Handle: 2.5mm
Thickness ½ way: 2.1mm
Thickness ~1cm from Tip: 1.0mm
Handle Length: 134mm
Total Length: 378mm
Weight: 144g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Hitohira - Imojiya - TH - Stainless - Bread Knife 240mm - Ebony Handle

RYUSEN - TANGANRYU - VG10 Tsuchime Damascus - Gyuto - 240mm - Micarta Hybrid Handle

TG-501

€383,95

60HRC Hardness

Brand: Ryusen 株式会社龍泉刃物
Line: Tangan Ryu
Profile: Gyuto
Edge Steel: VG10
Steel Type: Stainless
Cladding: Stainless Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Micarta Hybrid Western
Total Length: 379mm
Edge Length: 231mm
Spine Length: 250mm
Blade Height: 46.5mm
Thickness at Spine: 2.2mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 0.5mm
Handle Length: 126mm
Weight: 217g

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

RYUSEN - TANGANRYU - VG10 Tsuchime Damascus - Gyuto - 240mm - Micarta Hybrid Handle

Sakai Kikumori - Kikuzuki Rin - White #2 - Nashiji - Gyuto - 240mm - Magnolia Handle

KZR-324

€279,95

Brand: Sakai Kikumori 堺菊守
Smith: Tanaka Uchihamono 田中打刃物
Made in: Sakai, Osaka - Japan
Line: Kikuzuki Rin
Profile: Gyuto
Edge Length: 220mm
Blade Height: 50.2mm
Edge Steel: Shirogami #2/White #2
Steel Type: Carbon
Construction: Awase/Clad
Cladding: Soft Iron
Finish: Nashiji (textured)
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Oval Octagonal Wa
Total Length: 375mm
Spine Length: 240mm
Thickness of Spine at Handle: 3.2mm
Thickness ½ way: 2.5mm
Thickness ~1cm from Tip: 0.8mm
Handle Length: 139mm
Weight: 176g
Saya/Guard: Purchased Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Sakai Kikumori - Kikuzuki Rin - White #2 - Nashiji - Gyuto - 240mm - Magnolia Handle

Sakai Kikumori - Kikuzuki Kuro - White #2 - Gyuto - 240mm - Magnolia Handle

KZC-324

€279,95

Brand: Sakai Kikumori 堺菊守
Smith: Tanaka Uchihamono 田中打刃物
Made in: Sakai, Osaka - Japan
Line: Kikuzuki Kuro
Profile: Gyuto
Edge Length: 223mm
Blade Height: 50mm
Edge Steel: Shirogami #2/White #2
Steel Type: Carbon
Construction: Awase/Clad
Cladding: Soft Iron
Finish: Kurouchi (forge finish)
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Oval Octagonal Wa
Handle Material: Magnolia/Ho Wood
Ferrule/Bolster: Black Buffalo Horn Ferrule
Total Length: 376mm
Spine Length: 243mm
Thickness of Spine at Handle: 3.2mm
Thickness ½ way: 2.6mm
Thickness ~1cm from Tip: 1.5mm
Handle Length: 134mm
Weight: 190g
Saya/Guard: Purchased Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Sakai Kikumori - Kikuzuki Kuro - White #2 - Gyuto - 240mm - Magnolia Handle

Hitohira - FJ VG10 - 240mm Gyuto - Ho Wood Handle (Wa/Fine Edge)

AAA-351-05-FA240

€244,95

Brand: Hitohira ひとひら (一片)
Line: FJ
Producing Area: Seki-Gifu/ Japan
Profile: Gyuto
Edge Steel: VG-10
Steel Type: Stainless
Cladding: N/A Mono-Steel
Bevel: Double
Bevel Symmetry: 10/90
Hand Orientation: Right-Handed
Handle: Ho Wood & Buffalo Horn Ferrule Octagonal
Total Length: 386mm
Edge Length: 231mm
Spine Length: 246mm
Blade Height: 50mm
Thickness at Spine: 2.3mm
Thickness ½ way: 2.1mm
Thickness ~1cm from Tip: 0.6mm
Handle Length: 140mm
Weight: 156mm
Saya: Sold Separately

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Hitohira - FJ VG10 - 240mm Gyuto - Ho Wood Handle (Wa/Fine Edge)

K Sabatier - Auvergne - Stainless - 10" Chef Knife - Western Handle

AUV-2105

€122,95

Brand: K Sabatier
Made in: Thiers - France
Line: Auvergne
Profile: Chef
Edge Length: 260mm
Blade Height: 49mm
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: Coral Wood
Ferrule/Bolster Material: Stainless
Total Length: 391mm
Spine Length: 261mm
Thickness of Spine at Handle: 2.8mm
Thickness ½ way: 2.0mm
Thickness ~1cm from Tip: 0.3mm
Handle Length: 125mm
Weight: 275g
Saya/Guard: Sold Separately

About Auvergne Knives: The knives are forged in a single mass of stainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered, ground and polished to produce a high-quality tool, great cutting power, cutting hardness and balance. Coral handles (Pressed Wood from Spain) are manually set and mounted on the tang using three rivets.

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

K Sabatier - Auvergne - Stainless - 10" Chef Knife - Western Handle

Sakai Kikumori - Tomoshibi - White #2 - 240mm Yanagiba - Magnolia Wood Handle

TMSB-024

€156,95

Brand: Sakai Kikumori 堺菊守
Made in: Sakai, Osaka - Japan
Line: Tomoshibi
Profile: Yanagiba
Edge Length: 234mm
Blade Height: 32mm
Edge Steel: Shirogami #2/White #2
Steel Type: Carbon
Construction: Awase Ni-Mai
Cladding: Soft Iron
Finish: Migaki/Standard
Bevel: Single
Bevel Symmetry: 0:100
Hand Orientation: Right-Handed
Handle: Right-Handed D-Shape
Handle Material: Magnolia/Ho Wood
Ferrule/Bolster: Black Buffalo Horn
Total Length: 381mm
Spine Length: 246mm
Thickness of Spine at Handle: 3.1mm
Thickness ½ way: 2.6mm
Thickness ~1cm from Tip: 1.1mm
Handle Length: 134g
Weight: 143g
Saya/Guard: Purchased Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.