Smith: Hinoura Blacksmith 日野浦刃物
Producing Area: Sanjo-Niigata, Japan
Steel Type: Carbon
Steel: White (Shirogami) #2, Soft Iron Clad
Handle: Oak
Total Length: 338mm
Blade Length: 155mm
Thickness at Spine: 5.7mm
Weight: 433g
Total Length: 185mm
Handle Length: 110mm
Blade Length: 50mm
Max Opening: 52mm
Weight: 198g
Steel Type: Carbon
Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.
Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.
Total Length: 193mm
Handle Length: 110mm
Blade Length: 52mm
Max Opening: 44mm
Weight: 204g
Steel Type: Carbon
Hand Orientation: Right
Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.
Total Length: 160mm
Edge Length: 41mm
Weight: 62g
A traditional Japanese marking tool, often used in woodworking. It has a single bevel construction like traditional Japanese kitchen knives, meaning it can get extremely sharp, but needs to be sharpened differently than double bevel knives. The blade can be used in other applications than woodworking, but care must be taken to not damage the very sharp but brittle edge.