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Brand: Ryusen Hamono  株式会社 龍泉刃物
Line: GURENHIRYU KAI 
Made in: Echizen, Fukui - Japan
Profile: Sujihiki/Slicer
Edge Length: 258mm
Blade Height: 37mm
Edge Steel: SPG STRIX
Steel Type: Stainless
HRC: 65±
Construction: Awase (Clad), San Mai
Cladding: Soft Stainless
Finish: Damascus (Sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Stabilized Poplar Wood
Ferrule/Bolster Material: Stabilized Poplar Wood
Spine Length: 287mm
Thickness of Spine at Handle: 1.9mm
Thickness ½ way: 1.4mm
Thickness ~1cm from Tip: 0.4mm
Handle Length: 136mm
Total Length: 423mm
Weight: 160g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Line: KIKUZUKI RIN
Made in: Sakai, Osaka - Japan
Smith: Yoshikazu Tanaka  田中
Profile: Kiritsuke Santoku
Edge Length: 260mm
Blade Height: 33mm
Edge Steel: Shirogami #2 (White #2)
Steel Type: Carbon
Construction: Awase (Clad)
Cladding: Soft Iron
Finish: Nashiji (Textured)
Bevel: Single
Bevel Symmetry: 0/100
Hand Orientation: Right-Handed
Handle Shape: Octagonal
Handle Material: Magnolia (Ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 272mm
Thickness of Spine at Handle: 3.7mm
Thickness ½ way: 2.8mm
Thickness ~1cm from Tip: 0.5mm
Handle Length: 140mm
Total Length: 411mm
Weight: 177g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Carbon Steel
This blade is carbon steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: Kikuzuki Uzu
Made in: Sakai, Osaka - Japan
Smith: Yoshikazu Tanaka  田中
Profile: Kiritsuke Yanagiba
Edge Length: 260mm
Blade Height: 34mm
Edge Steel: Aogami #1 (Blue #1)
Steel Type: Carbon
Construction: Awase (Clad); Ni Mai
Cladding: Soft Iron
Finish: Damascus (Sekiso)
Bevel: Single
Bevel Symmetry: 0/100
Hand Orientation: Right-Handed
Handle Shape: Octagonal
Handle Material: Magnolia (Ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 273mm
Thickness of Spine at Handle: 3.7mm
Thickness ½ way: 2.3mm
Thickness ~1cm from Tip: 0.3mm
Handle Length: 140mm
Total Length: 414mm
Weight: 163g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Carbon Steel
This blade is carbon steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: KIKUZUKI RIN
Made in: Sakai, Osaka - Japan
Smith: Yoshikazu Tanaka  田中
Profile: Kiritsuke Santoku
Edge Length: 168mm
Blade Height: 45mm
Edge Steel: Shirogami #2 (White #2)
Steel Type: Carbon
Construction: Awase (Clad)
Cladding: Soft Iron
Finish: Nashiji (Textured)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Magnolia (Ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 185mm
Thickness of Spine at Handle: 
Thickness ½ way:
Thickness ~1cm from Tip: 
Handle Length: 127mm
Total Length: 311mm
Weight: 155g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Carbon Steel
This blade is carbon steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: MINAMO
Made in: Sakai, Osaka - Japan
Profile: Kiritsuke Santoku/Home Chef
Edge Length: 170mm
Blade Height: 52mm
Edge Steel: ATS34
Steel Type: Stainless
Construction: Awase (Clad); San Mai
Cladding: Soft Stainless
Finish: Damascus (Sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: Caramel Horn
Spine Length: 187mm
Thickness of Spine at Handle: 2.4mm 
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 0.2mm
Handle Length: 128mm
Total Length: 312mm
Weight: 175g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Line: MINAMO
Made in: Sakai, Osaka - Japan
Profile: Nakiri/Vegetable
Edge Length: 167mm
Blade Height: 60mm
Edge Steel: ATS34
Steel Type: Stainless
Construction: Awase (Clad); San Mai
Cladding: Soft Stainless
Finish: Damascus (Sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: Caramel Horn
Spine Length: 185mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.6mm
Thickness ~1cm from Tip: 1.3mm
Handle Length: 135mm
Total Length: 318mm
Weight: 174g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Line: FJ
Made in: Seki, Gifu - Japan 
Profile: Petty/Utility
Edge Length: 153mm 
Blade Height: 29mm 
Edge Steel: VG-10
Steel Type: Stainless
HRC: 60±0.5HRC
Construction: Mono-Steel
Cladding: N/A
Finish: Mikgaki (Standard)
Bevel: Double
Bevel Symmetry: 30/70
Hand Orientation: Right-Handed
Handle Shape: Western
Handle Material: Pakka
Ferrule/Bolster Material: Stainless Steel
Spine Length: 156mm
Thickness of Spine at Handle: 1.2mm
Thickness ½ way: 0.9mm
Thickness ~1cm from Tip: 0.1mm
Handle Length: 105mm 
Total Length: 260mm 
Weight: 85g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Made in: Japan
Profile: Yanagiba
Edge Length: 228mm 
Blade Height: 32mm 
Edge Steel: Aogami #2 (Blue #2)
Steel Type: Carbon
Construction: Awase (Clad), Ni Mai
Cladding: Soft Iron
Finish: Kurouchi (Forge Finish)
Bevel: Single Bevel
Bevel Symmetry: 0/100
Hand Orientation: Right-Handed
Handle Shape: D-Shape
Handle Material: Poplar
Ferrule/Bolster Material: Plastic
Spine Length: 244mm 
Thickness of Spine at Handle: 3.6mm
Thickness ½ way: 2.9mm
Thickness ~1cm from Tip: 1.0mm
Handle Length: 135mm  
Total Length: 378mm
Weight: 184g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Carbon Steel
This blade is carbon steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: Imojiya TH
Made in: Seki, Gifu - Japan
Profile: Petty/Utility
Edge Length: 121mm
Blade Height: 27mm
Edge Steel: DSR-1K6 
Steel Type: Stainless
Construction: Zenko (Mono-Steel)
Cladding: N/A
Finish: Migaki (Standard)
Bevel: Double
Bevel Symmetry: 30/70
Hand Orientation: Right-Handed
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: N/A
Spine Length: 128mm
Thickness of Spine at Handle: 1.2mm 
Thickness ½ way: 0.9mm
Thickness ~1cm from Tip: 0.1mm
Handle Length: 116mm
Total Length: 243mm
Weight: 65g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Line: FJ
Made in: Seki, Gifu - Japan
Profile: Petty/Utility
Edge Length: 125mm 
Blade Height: 28mm 
Edge Steel: VG-10
Steel Type: Stainless
HRC: 60±0.5HRC
Construction: Zenko (Mono-Steel)
Cladding: N/A 
Finish: Migaki (Standard)
Bevel: Double
Bevel Symmetry: 30/70
Hand Orientation: Right-Handed
Handle Shape: Western
Handle Material: Pakka
Ferrule/Bolster Material: Stainless Steel
Spine Length: 128mm
Thickness of Spine at Handle: 1.2mm
Thickness ½ way: 0.8mm
Thickness ~1cm from Tip: 0.2mm
Handle Length: 104mm 
Total Length: 232mm 
Weight: 75g 
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Line: Togashi 
Made in: Sakai, Osaka - Japan 
Smith: Togashi Blacksmith 富樫打刃物製作所
Sharpener: Kenya Togashi 憲哉
Profile: Gyuto/Chef
Edge Length: 198mm
Blade Height: 53mm 
Edge Steel: Aogami #2 (Blue #2)
Steel Type: Carbon
Construction: Awase (Clad), San Mai
Cladding: Soft Iron
Finish: Kurouchi (Forge Finish)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 215mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 0.8mm
Handle Length: 144mm 
Total Length: 360mm
Weight:182g 
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Carbon Steel
This blade is carbon steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: Togashi 
Made in: Sakai, Osaka - Japan 
Smith: Togashi Blacksmith 富樫打刃物製作所
Sharpener: Kenya Togashi 憲哉
Profile: Kiritsuke Gyuto/Chef
Edge Length: 226mm
Blade Height: 54mm
Edge Steel: Aogami #2 (Blue #2)
Steel Type: Carbon
Construction: Awase (Clad), San Mai
Cladding: Soft Iron
Finish: Kurouchi (Forge Finish)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 245mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.4mm
Thickness ~1cm from Tip: 0.6mm
Handle Length: 145mm
Total Length: 389mm
Weight: 211g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Carbon Steel
This blade is carbon steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: Futana
Made in: Tosa, Kochi - Japan 
Profile: Santoku/Home Chef
Edge Length: 168mm
Blade Height: 48mm 
Edge Steel: Alleima 19C27
Steel Type: Stainless
HRC: 60±1
Construction: Awase (Clad), San Mai
Cladding: Soft Stainless
Finish: Nashiji (Textured), Damascus (Sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous 
Handle Shape: Octagonal 
Handle Material: Walnut
Ferrule/Bolster Material: Pakka
Spine Length: 183mm
Thickness of Spine at Handle: 1.5mm
Thickness ½ way: 1.2mm
Thickness ~1cm from Tip: 0.5mm
Handle Length: 135mm 
Total Length: 319mm 
Weight: 122g 
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Line: HG
Made in: Seki, Gifu - Japan 
Profile: Nakiri/Vegetable
Edge Length: 160mm
Blade Height: 44mm
Edge Steel: Unclassified
Steel Type: Stainless
Construction: Awase (Clad)
Cladding: Soft Stainless
Finish: Damascus (Sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Magnolia (Ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 177mm
Thickness of Spine at Handle: 1.1mm
Thickness ½ way: 1.1mm
Thickness ~1cm from Tip: 0.7mm
Handle Length: 135mm
Total Length: 310mm
Weight: 121g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Made in: Seki, Gifu - Japan
Line: Imojiya TH
Profile: Nakiri
Edge Length: 165mm
Blade Height: 47.5mm
Edge Steel:  DSR-1K6
Steel Type: Stainless
Construction: Zenko (Mono-Steel)
Cladding: N/A
Finish: Migaki (Standard)
Bevel: Asymmetric Double 
Bevel Symmetry: 10/90
Hand Orientation: Right-Handed
Handle Shape: Octagonal
Handle Material: Pakka
Ferrule/Bolster Material: N/A
Spine Length: 177mm
Thickness of Spine at Handle: 1.7mm
Thickness ½ way: 1.4mm
Thickness ~1cm from Tip: 1.2mm
Handle Length: 139mm
Total Length: 320mm
Weight: 149g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care Advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Line: TD
Made in: Sanjo, Niigata - Japan
Profile: Honesuki Kaku
Edge Length: 154mm 
Blade Height: 39mm 
Edge Steel: Aogami #2 (Blue #2)
Steel Type: Carbon
Construction: Awase (Clad)
Cladding: Soft Stainless
Finish: Kurouchi (Forge Finish)
Bevel: Double
Bevel Symmetry: 10/90
Hand Orientation: Right-handed
Handle Shape: Octagonal 
Handle Material: Walnut
Ferrule/Bolster Material: Bird's Eye Maple
Spine Length: 166mm 
Thickness of Spine at Handle: 2.9mm
Thickness ½ way: 2.2mm
Thickness ~1cm from Tip: 0.6mm
Handle Length: 124mm 
Total Length: 290mm
Weight: 110g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Carbon with Stainless Clad
This blade has a stainless cladding around most of the knife except for the edge, which is fully carbon. Care must still be used to avoid rust especially on the carbon portion of the blade. Wipe dry after each use, and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time on the carbon portion helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: FJ
Made in: Seki-Gifu, Japan 
Profile: Santoku
Edge Length: 175mm 
Blade Height: 46mm 
Edge Steel: VG10 
Steel Type: Stainless
HRC:  60±0.5
Construction: Zenko (Mono-Steel)
Cladding: N/A 
Finish: Migaki (Standard)
Bevel: Double
Bevel Symmetry: 30/70
Hand Orientation: Right-Handed
Handle Shape: Western
Handle Material: Pakka
Ferrule/Bolster Material: Stainless
Spine Length: 177mm
Thickness of Spine at Handle: 1.3mm
Thickness ½ way: 0.9mm
Thickness ~1cm from Tip: 0.4mm
Handle Length: 122mm 
Total Length: 297mm 
Weight: 149g 
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

This knife is vintage and may include slight scratches, tarnish spots, etc. that it may have picked up over the decades. 

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Sakai Kikumori 堺菊守
Line: Vintage Swedish Carbon
Profile: Gyuto
Edge Steel: K-121
Steel Type: Carbon
Cladding: N/A (Mono-steel blade)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Rosewood Western
Total Length: 398mm
Edge Length: 271mm
Spine Length: 273mm
Blade Height: 52mm
Thickness at Spine: 2mm
Thickness ½ way: 2mm
Thickness ~1cm from Tip: 1.2mm
Handle Length: 120mm
Weight: 225g
Saya/Guard: Sold Separately 

Care Advisement: Carbon Steel
This blade is carbon steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: Hiragana
Made in: Seki, Gifu - Japan 
Profile: Cake Knife
Edge Length: 303mm 
Blade Height: 41mm  
Edge Steel: AUS-8 
Steel Type: Stainless
Construction: Zenko (Mono-Steel)
Cladding: N/A (Mono-Steel)
Finish: Migaki (Standard)
Bevel: Double
Bevel Symmetry: 40/60
Hand Orientation: Right-Handed
Handle Shape: Western
Handle Material: Pakka
Ferrule/Bolster Material: Stainless
Spine Length: 313mm 
Thickness of Spine at Handle: 2.5mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: 0.8mm
Handle Length: 132mm 
Total Length: 445mm 
Weight: 240g 
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Morihei 森平
Line: INOX
Profile: Honesuki Kaku
Edge Length: 150mm 
Blade Height: 41mm
Edge Steel: SUS-440
Steel Type: Stainless
HRC: 59±1HRC 
Construction: Zenko (Mono-Steel)
Cladding: N/A (Mono-Steel)
Finish: Migaki (Standard)
Bevel: Double
Bevel Symmetry: 10/90
Hand Orientation: Right-Handed 
Handle Shape: Western
Handle Material: Pakka
Ferrule/Bolster Material: Stainless Steel
Spine Length: 152mm 
Thickness of Spine at Handle: 2.4mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 0.6mm
Handle Length: 106mm 
Total Length: 260mm 
Weight: 179g 
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: Stainless
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.

Brand: Hitohira ひとひら (一片)
Made in: Seki, Gifu - Japan
Line: Imojiya TH
Profile: Honesuki Kaku
Edge Length: 149mm
Blade Height: 38mm 
Edge Steel: DSR-1K6
Steel Type: Stainless
Construction: Zenko (Mono-Steel)
Finish: Migaki (Standard)
Bevel: Double (Asymmetric)
Bevel Symmetry: 10/90
Hand Orientation: Right-Handed
Handle Shape: Octagonal
Handle Material: Ebony
Ferrule/Bolster Material: N/A
Spine Length: 154mm
Thickness of Spine at Handle: 2.2mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: 0.7mm
Handle Length: 130mm
Total Length: 281mm
Weight: 129g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care Advisement: Stainless Steel
This blade is stainless steel. While it is resistant to stains and corrosion, “stain-less” does not mean “stain-proof.” Care must still be taken to keep the blade dry when not in use. Wipe dry after each use and ideally betwxeen preparing different products, especially when using acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastic.