Brand: Florentine Kitchen Knives
Made in: Barcelona, Spain
Line: Kedma
Profile: Nakiri
Edge Length: 180mm
Blade Height: 54mm
Edge Steel: Sandvik 14C28N
Steel Type: Stainless
Grind: Convex
Construction: Mono-Steel
Finish: Satin/Standard
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Stacked Octagonal
Handle Material: Black Micarta & Black Leather
Ferrule/Bolster Material: Brass
Total Length: 307mm
Spine Length: 190mm
Thickness of Spine at Handle: 2mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 1.8mm
Handle Length: 120mm
Weight: 192g
Saya/Guard: Purchased Separately
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Brand: Blenheim Forge
Made in: London, United Kingdom
Line: Classic Range
Profile: Nakiri
Edge Length: 150mm
Blade Height: 53mm
Edge Steel: Super Blue
Steel Type: Carbon
Construction: Awase/Clad, San Mai
Cladding: Soft Iron
Finish: Kurouchi, Nashiji, Damascus, Forced Patina
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: English Walnut Handle
Ferrule/Bolster Material: Copper
Spine Length: 166mm
Thickness of Spine at Handle: 2.6mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 1.4mm
Handle Length: 128mm
Total Length: 294mm
Weight: 186g
Saya/Guard: Sold Separately
Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.
Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.
Brand: Blenheim Forge
Made in: London, United Kingdom
Line: Stainless Clad
Profile: Nakiri
Edge Length: 164mm
Blade Height: 59mm
Edge Steel: Super Blue
Steel Type: Carbon
Construction: Awase/Clad, San Mai
Cladding: Soft Stainless
Finish: Kurouchi, Forced Patina
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Fumed-oak Handle
Ferrule/Bolster Material: Brass
Spine Length: 176mm
Thickness of Spine at Handle: 2.7mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 1.5mm
Handle Length: 136mm
Total Length: 312mm
Weight: 199g
Saya/Guard: Sold Separately
Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.
Care advisement: This blade has a carbon core and care must be taken to avoid rust along the edge steel. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.
Brand: Hitohira ひとひら (一片)
Made in: Miki, Hyogo - Japan
Line: Harima
Profile: Nakiri
Edge Length: 165mm
Blade Height: 47mm
Edge Steel: Aogami #2/Blue #2
Steel Type: Carbon
Construction: Awase/Clad
Cladding: Soft Stainless
Finish: Kurouchi
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Oval Octagonal Walnut w/ Pakka Ferrule
Total Length: 128mm
Spine Length: 180mm
Thickness of Spine at Handle: 4.1mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 1.3mm
Handle Length: 128mm
Weight: 162mm
Saya/Guard: Purchased Separately
Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.
Brand: Hitohira ひとひら
Made in: Sanjo, Niigata - Japan
Smith: Mutsumi Hinoura 日野浦 睦
Line: Hinode
Profile: Nakiri
Edge Length: 155mm
Blade Height: 51.5mm
Edge Steel: Shirogami #2 (White #2)
Steel Type: Carbon
Construction: Awase (Clad)
Cladding: Soft Iron
Finish: Kurouchi
Bevel: Double
Bevel Symmetry: 30/70
Hand Orientation: Ambidextrous
Handle Shape: D-Shape
Handle Material: Magnolia (Ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 185mm
Thickness of Spine at Handle: 4mm
Thickness ½ way: 2mm
Thickness ~1cm from Tip: 1.8mm
Handle Length: 133mm
Total Length: 318mm
Weight: 175g
Saya/Guard: Sold Separately
Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.
Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.
Measurements are for the inside of the Saya, these measurements should be larger than your knives measurements.
Total Internal Length: 208mmHeight at Opening: 52mm
Width of Opening at Spine: 3.1mm
Width of Opening at Edge: 2mm
*These Measurements were taken from one sample, there might be slight variations in each one*
Brand: Hitohira ひとひら (一片)
Made in: Echizen, Fukui - Japan
Line: NM
Profile: Nakiri
Edge Length: 167mm
Blade Height: 45mm
Edge Steel: VG1
Steel Type: Stainless
Grind: Wide Double Bevel
Construction: Awase/San-Mai
Cladding: Soft Stainless
Finish: Tsuchime
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: Pakka
Ferrule/Bolster Material: Stainless
Total Length: 292mm
Spine Length: 173mm
Thickness of Spine at Handle: 1.5mm
Thickness ½ way: 1.4mm
Thickness ~1cm from Tip: 1.3mm
Handle Length: 120mm
Weight: 148g
Saya/Guard: Sold Separately
Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.