Anniversary Sale 2

Brand: Sakai Kikumori 堺菊守
Line: Vintage Swedish Carbon
Profile: Gyuto
Edge Steel: K-121
Steel Type: Carbon
Cladding: N/A
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrious
Handle: Rosewood Western
Total Length: 365mm
Edge Length: 243mm
Spine Length: 245mm
Blade Height: 46mm
Thickness at Spine: 1.8mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 120mm
Weight: 177g
Saya/Guard: N/A

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

This knife is vintage and may include slight scratches, tarnish spots, etc. that it may have picked up over the decades.

Brand: Ajikataya 味方屋
Smith: Hinoura Blacksmith 日野浦刃物
Made In: Sanjo-Niigata/ Japan
Edge Length: 214mm
Steel Type: Carbon
Steel: Yasuki White (Shirogami) #2, Soft Iron Clad
Handle: Oak
Hand Orientation: Ambidextrous
Total Length: 435mm
Handle to Tip Length: 230mm
Blade Height: 38mm
Thickness: 5.4mm
Handle Length: 213mm
Weight: 528g
Saya/Guard: Belt Sheath

Brand: Goyon-Chazeau
Made In: La Monnerie-le-Montel, Thiers - France
Line: Le Thiers Cuisine
Profile: Boning
Steel Type: Stainless
Bevel: Double Bevel 
Bevel Symmetry: 50:50
Handle: Olive Wood
Hand Orientation: Ambidextrous
Total Length: 265mm
Edge Length: 130mm
Spine Length: 130mm
Blade Height: 22mm
Handle Length: 135mm
Thickness of Spine at Handle: 2.6mm
Thickness of Spine Half Way: 2.1mm
Thickness of Spine ~1cm from Tip: 0.8mm
Weight: 161g
Saya/Guard: N/A

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand:  K Sabatier
Made in: Thiers - France
Line: Old Butcher
Profile: Pointed Butcher
Edge Length: 285mm
Blade Height: 55mm
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western (Old Butcher)
Handle Material: Rosewood
Ferrule/Bolster Material: N/A
Total Length: 440mm
Spine Length: 283mm
Thickness of Spine at Handle: 1.9mm
Thickness ½ way: 0.6mm
Thickness ~1cm from Tip: 0.2mm
Handle Length: 157mm
Weight: 232g
Saya/Guard: Sold Separately

About these Antique Knives: These knives were manufactured by the Fifth or the Sixth generation of Sabatier makers around 1950 to 1960. Grinding was done by hand in the traditional method. 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: K Sabatier
Made in: Thiers - France
Line: 200
Profile: Slicer
Edge Length: 179mm
Blade Height: 25mm
Edge Steel: 14C28N
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: G10
Ferrule/Bolster Material: N/A
Total Length: 295mm
Spine Length: 191mm
Thickness of Spine at Handle: 2.3mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: 0.7mm
Handle Length: 106mm
Weight: 125g
Saya/Guard: Leather Sleeve

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements. 

Brand: Sakai Kikumori 堺菊守
Made in: Sakai, Osaka - Japan
Line: Tomoshibi
Profile: Deba
Edge Length: 155mm
Blade Height: 51mm
Edge Steel: Shirogami #2/White #2
Steel Type: Carbon
Construction: Awase Ni-Mai
Cladding: Soft Iron
Finish: Migaki/Standard
Bevel: Single
Bevel Symmetry: 0:100
Hand Orientation: Right
Handle Shape: Oval
Handle Material: Magnolia/Ho Wood
Ferrule/Bolster: Black Buffalo Horn Ferrule
Total Length: 290mm
Spine Length: 172mm
Thickness of Spine at Handle: 7.3mm
Thickness ½ way: 5.1mm
Thickness ~1cm from Tip: 2.1mm
Handle Length: 122mm
Weight: 223g
Saya/Guard: Purchased Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: HG
Profile: Petty
Edge Length: 155mm
Edge Steel: VG10
Steel Type: Stainless
Cladding: Stainless Damascus
Bevel: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Cherry wood
Total Length: 282mm
Spine Length: 162mm
Handle Length: 125mm
Blade Height: 29mm
Thickness of Spine at Handle: 1.7mm
Thickness of Spine Half Way: 1.5mm
Thickness of Spine ~1cm from Tip: 0.7mm
Weight: 65g
Saya/Guard: No

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

The all-purpose tool for the Professional kitchen. For the preparation of light and fluffy Espumas, finger food, warm and cold sauces and whipped soups, as well as whipped cream and desserts. For cold and hot preparations. Stainless steel bottle and head -designed for professional use. Head with protective silicone grip and fixed stainless steel valve for easy dispensing, even with hot preparations. Heat-resistant silicone gasket with removal tab for quick and hygienic cleaning. Keep warm in bain-marie up to 75°C/165°F.

Includes: stainless steel straight tip, tulip tip, straight tip with teeth, cleaning brush, ergonomic charger holder with non-slip silicone grip, and heat resistant silicone grip at neck. Dishwasher-safe, NSF-certified, 2 year warranty (from ISI) 1.0 Quart capacity. Uses 2 iSi cream chargers.

Capacity: 1 Quart

Color: Stainless Steel

Brand: Mizuno 水野製作所株式会社
Smith: Mizuno Seisakusho 水野製作所
Producing Area: Sanjo-Niigata/ Japan
Steel Type: Carbon
Cladding: Soft Iron Clad 
HRC: 55-56
Handle: Curved Burnt Oak Handle
Total Length: 355mm
Edge Length: 80mm
Weight: 755g

Includes a Leather Sheath with snaps & Lanyard.

Mikawayaki Konro is a type of Shichirin in Aichi prefecture. Shichirin and Konro have the same purpose and shape, only the name is different. Unlike Kiridashi Shichirin, Mikawayaki Konro uses diatomaceous earth that has been kneaded.

Brand: Komon
Craftsman: Kameshima Seitojo 亀島製陶所
Made In: Japan
Materials: Diatomaceous Earth, Steel
Total Diameter: 280mm
Total Height: 185mm
Internal Diameter: 150mm
Internal Height: 130mm
Grate Diameter: 280mm
Weight : 2.620g

Comes with a Stand, Ceramic Grate, Net Stopper and Grate

Please Note: These pictures and measurements are examples. Individual products may differ slightly in appearance and measurements.

Brand: Netherton Foundry

Line: Copper

Materials: Copper and Tin Lining

Diameter: 125mm

Handle Length: 190mm

Weight: 525g

Capacity: .5L

Brand: K Sabatier
Made in: Thiers - France
Line: Old Butcher
Profile: Butcher
Edge Length: 
Blade Height: 
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western (Old Butcher)
Handle Material: Rosewood
Ferrule/Bolster Material: N/A
Total Length: 503mm
Spine Length: 355mm
Thickness of Spine at Handle: 4.0mm
Thickness ½ way: 3.9mm
Thickness ~1cm from Tip: 3.0mm
Handle Length: 150mm
Weight: 350g
Saya/Guard: Sold Separately

About these Antique Knives: These knives were manufactured by the Fifth or the Sixth generation of Sabatier makers around 1950 to 1960. Grinding was done by hand in the traditional method. 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Total Length: 285mm
Blade Length: 122mm
Max Opening: 250mm
Weight: 337g

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.