in stock

Brand: Hitohira ひとひら
Line: AH
Made in: Sakai, Osaka - Japan
Profile: Sujihiki
Edge Length: 272mm
Blade Height: 39mm
Edge Steel: Shirogami #2 (White #2)
Steel Type: Carbon
Construction: Zenko (Mono-Steel)
Cladding: N/A, Mono-Steel
Finish: Migaki (Standard)
Bevel: Double (Asymmetric)
Bevel Symmetry: 40/60
Hand Orientation: Ambidextrous
Handle Shape: Western (Yo) Handle
Handle Material: Pakka
Ferrule/Bolster Material: Carbon Steel
Spine Length: 277mm
Thickness of Spine at Handle: 2.3mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 128mm
Total Length: 405mm
Weight: 188g
Saya/Guard: Sold Separately 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Sakai Kikumori 堺菊守
Line: Gokujyo 極上
Profile: Paring 
Edge Length: 85mm
Blade Height: 26mm
Edge Steel: Shirogami #2 (white #2)
Steel Type: Carbon
Construction: Awase (clad)
Cladding: Soft Iron
Finish: Migaki (standard)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Magnolia (ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 93mm
Thickness of Spine at Handle: 2.5mm
Thickness ½ way: 2mm
Thickness ~1cm from Tip: 1mm
Handle Length: 124mm
Total Length: 216mm
Weight: 54g
Saya/Guard: Sold Separately 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Sakai Kikumori 堺菊守
Smith: Satoshi Nakagawa 中川
Made in: Sakai, Osaka - Japan
Line: Nakagawa Stainless Clad
Profile: Gyuto/Chef
Edge Length: 201mm
Blade Height: 48mm
Edge Steel: Shirogami #1/White #1
Steel Type: Carbon
Grind: Convex
Construction: Awase/San-Mai
Cladding: Stainless
Finish: Migaki
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Oval Octagonal
Handle Material: Magnolia Wood
Ferrule/Bolster Material: Buffalo Horn
Total Length: 345mm
Spine Length: 215mm
Thickness of Spine at Handle: 3.4mm
Thickness ½ way: 2.4mm
Thickness ~1cm from Tip: 1.1mm
Handle Length: 218mm
Weight: 162mm
Saya/Guard: Sold Seperately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.