$500-$999

Total Length: 230mm
Blade Length: 105mm
Handle Length: 120mm
Spine Thickness: 3mm
Weight: 119g

 

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Forge De Laguiole
Line: Special Edition 
Made In: Laguiole, France
Style: Steak Knife
Steel Type: Stainless
Blade Length: 105mm
Blade Height:20mm
Blade Construction: Mono-Steel
Bolster: Stainless Steel
Pommel: Stainless Steel
Handle Material: Wine Stained Wine Barrel
Handle Color: Burgundy & Wood
Blade Finish/Color: Matte/Satin
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Length: 124mm
Total Length: 233mm
Spine Thickness: 1.8mm
Weight: 94g/Each
Storage: FDL Sleeve Style Box

Brand: Forge de Lagiole
Made In: Thiers - France
Steel: Sandvik 12C27 stainless steel 
Total Length: 234mm
Blade Length: 105mm
Handle Length: 123mm
Spine Thickness: 2.0mm
Weight: 96g

Brand: Forge de Lagiole
Made In: Thiers - France
Handle Material: Blue Micarta
Steel: Sandvik 12C27 stainless steel 
Total Length: 235mm
Blade Length: 105mm
Handle Length: 18mm
Spine Thickness: 1.7mm
Weight/Each: 103g

Strata gift cards!

Gift cards purchased online are delivered by email and contain instructions to redeem them at checkout. Our gift cards have no additional processing fees.

***We are experiencing a technical issue with gift cards on our mobile site where you are only able to add $10 gift cards to your shopping cart. We are working to get this resolved asap! If you are running into this problem and are able to make the purchase on a laptop or desktop we would recommend doing so (we are not experiencing this issue on this platform). Otherwise, please reach out to us at info@strataportland.com and we will help finalize the order via email. (updated 12/23/22)

If you want us to mail a physical gift card or want to purchase a gift card in a custom dollar amount we would be happy to help! Just reach out to us at info@strataportland.com to coordinate.

Total Length:  237mm
Blade Length: 115mm
Handle Length: 123mm
Spine Thickness: 3.3mm
Blade Height: 20.3
Weight: 149g

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Goyon Chazeau
Line: Styl'ver
Made In: France
Style: Steak Knife
Blade Steel: Stainless
Blade Length: 115mm
Blade Height:19mm
Blade Construction: Mono-Steel
Bolster: Stainless
Handle Material: Snakewood
Handle Color: Dark Brown
Blade Finish/Color: Mirror Polsihed
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Length: 120mm
Total Length:  240mm
Spine Thickness: 1.9mm
Weight: 135g/Each
Storage: Wooden Box

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: HADO
Smith: Shogou Yamatsuka
Sharpener: Tadataka Maruyama
Profile: Gyuto
Edge Steel: Ginsanko (Silver #3)
Steel Type: Stainless
Cladding: Stainless Cladding
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Mono Urushi Wa
Total Length: 353mm
Edge Length: 201mm
Spine Length: 214mm
Blade Height: 47mm
Thickness at Spine: 2.7mm
Thickness ½ way: 2.2mm
Thickness ~1cm from Tip: 1mm
Handle Length: 140mm
Weight: 167g
Saya/Guard: N/A

Brand: HADO
Smith: Shogou Yamatsuka
Sharpener: Tadataka Maruyama
Profile: Kiritsuke Gyuto
Edge Steel: Ginsanko (Silver #3)
Steel Type: Stainless
Cladding: Stainless Cladding
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Urushi Wa
Total Length: 355mm
Edge Length: 196mm
Spine Length: 210mm
Blade Height: 50mm
Thickness at Spine: 2.1mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 0.8mm 
Handle Length: 140mm
Weight: 164g
Saya/Guard: N/A

Brand: HADO
Smith: Shogou Yamatsuka
Sharpener: Tadataka Maruyama
Profile: Gyuto
Edge Steel: Ginsanko (Silver #3)
Steel Type: Stainless
Cladding: Stainless Cladding
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Mono Urushi Wa
Total Length: 391mm
Edge Length: 232mm
Spine Length: 244mm
Blade Height: 48mm
Thickness at Spine: 2.7mm
Thickness ½ way: 2.2mm
Thickness ~1cm from Tip: 1mm
Handle Length: 142mm
Weight: 187g
Saya/Guard: N/A

Brand: HADO
Smith: Shogou Yamatsuka
Sharpener: Tadataka Maruyama
Profile: Kiritsuke Gyuto
Edge Steel: Ginsanko (Silver #3)
Steel Type: Stainless
Cladding: Stainless Cladding
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Urushi Wa
Total Length: 390mm
Edge Length: 227mm
Spine Length: 240mm
Blade Height: 50mm
Thickness at Spine: 2.8mm
Thickness ½ way: 2.5mm
Thickness ~1cm from Tip: 0.7mm
Handle Length: 146mm
Weight: 183g
Saya/Guard: N/A

Brand: HADO
Smith: Shogou Yamatsuka
Sharpener: Tadataka Maruyama
Profile: Kiritsuke Sujihiki
Edge Steel: Ginsanko (Silver #3)
Steel Type: Stainless
Cladding: Stainless Cladding
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Mono Urushi Wa
Total Length: 385mm
Edge Length: 235mm
Spine Length: 245mm
Blade Height: 41mm
Thickness at Spine: 2.6mm
Thickness ½ way: 2mmm
Thickness ~1cm from Tip: 0.6
Handle Length: 140mm
Weight: 131g
Saya/Guard: N/A

Brand: HADO
Smith: Yoshikazu Tanaka  田中
Sharpener: Tadataka Maruyama
Made in: Sakai, Osaka, Japan
Line: Sumi Blue #1 Damascus
Profile: Gyuto
Edge Length:
Blade Height: 
Edge Steel: Blue #1
Steel Type: Carbon
Construction: Awase/Clad, San-Mai
Cladding: Soft Iron Damascus
Finish: Kurouchi, Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Oak, Cherry Bark (2 sides) 
Ferrule/Bolster Material: N/A
Total Length: 
Spine Length:
Thickness of Spine at Handle:
Thickness ½ way:
Thickness ~1cm from Tip:
Handle Length:
Weight: 
Saya/Guard: Sold Separately

 

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: HADO
Smith: Yoshikazu Tanaka  田中
Sharpener: Tadataka Maruyama
Made in: Sakai, Osaka, Japan
Line: Sumi Blue #1 Damascus
Profile: Gyuto
Edge Length:
Blade Height: 
Edge Steel: Blue #1
Steel Type: Carbon
Construction: Awase/Clad, San-Mai
Cladding: Soft Iron Damascus
Finish: Kurouchi, Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Oak, Cherry Bark (2 sides) 
Ferrule/Bolster Material: N/A
Total Length: 
Spine Length:
Thickness of Spine at Handle:
Thickness ½ way:
Thickness ~1cm from Tip:
Handle Length:
Weight: 
Saya/Guard: Sold Separately

 

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: HADO
Smith: Yoshikazu Tanaka  田中
Sharpener: Tadataka Maruyama
Made in: Sakai, Osaka, Japan
Line: Sumi Blue #1 Damascus
Profile: Sujihiki
Edge Length:
Blade Height: 
Edge Steel: Blue #1
Steel Type: Carbon
Construction: Awase/Clad, San-Mai
Cladding: Soft Iron Damascus
Finish: Kurouchi, Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Oak, Cherry Bark (2 sides) 
Ferrule/Bolster Material: N/A
Total Length: 
Spine Length:
Thickness of Spine at Handle:
Thickness ½ way:
Thickness ~1cm from Tip:
Handle Length:
Weight: 
Saya/Guard: Sold Separately

 

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Made in:  Seki-Gifu/ Japan
Line: FJ SG2 Mirror
Profile: Bunka
Edge Length: 179mm
Blade Height: 47mm
Edge Steel: SG2 Powder Metal
Steel Type: Stainless
Grind: Convex
Construction: Awase Clad
Cladding: Stainless
Finish: Mirror
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: Linen Micarta
Ferrule/Bolster Material: Stainless Steel
Total Length: 296mm
Spine Length: 173mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 120mm
Weight: 173g
Saya/Guard: Purchased Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片)
Blacksmith: Kikuchiyo 菊千代
Sharpener: Mosuke モスケ
Made in: Sakai, Osaka - Japan
Line: Enmon
Profile: Kiritsuke
Edge Length: 200mm
Blade Height: 42mm
Edge Steel: Shirogami #1/White #1
Steel Type: Carbon
Grind: Right Handed Convex
Construction: Awase Ni-Mai
Cladding: Soft Iron
Finish: Mirror Polished Hira, Kasumi Damascus Kireha
Bevel: Single
Bevel Symmetry: 0/100
Hand Orientation: Right Handed
Handle Shape: Oval Octagonal 
Handle Material: Ebony
Ferrule/Bolster Material: Buffalo Horn
Total Length:  355mm
Spine Length:  210mm
Thickness at Spine: 3.8mm
Thickness ½ way: 3.3mm
Thickness ~1cm from Tip: 1.8mm
Handle Length: 140mm
Weight: 205g
Saya/Guard: Magnolia Saya

 

Brand: Hitohira ひとひら (一片)
Smith: Kikuchiyo 菊千代
Sharpener: Mosuke モスケ
Made in: Sakai, Osaka - Japan
Line: Blue #1 Kikko
Profile: Yanagiba
Edge Length: 288mm
Blade Height: 36mm
Edge Steel: Blue #1
Steel Type: Carbon
Construction: Awase/Clad, Nimai
Cladding: Soft Iron 
Finish: Damascus
Bevel: Single
Bevel Symmetry: 100/0
Hand Orientation: Right Handed
Handle Shape: Octagonal Wa
Handle Material: Ziricote
Ferrule/Bolster Material: Buffalo Horn
Total Length: 448mm
Spine Length: 303mm
Thickness of Spine at Handle: 4mm
Thickness ½ way: 3.3mm
Thickness ~1cm from Tip: 1.8mm
Handle Length: 145mm
Weight: 235g
Saya/Guard: Included

 

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Black Smith: Kikuchiyo 菊千代
Sharpener: Mosuke モスケ
Profile: Yanagiba
Edge Steel: White #1 (Shirogami)
Steel Type: Carbon
Cladding: Soft Iron Damascus
Bevel: Single Bevel
Hand Orientation: Right Handed
Handle: Gold & Black Lacquered Handle 
Total Length: 455mm
Edge Length: 290mm
Spine Length: 307mm
Blade Height: 35mm
Thickness at Spine: 3.8mm
Thickness ½ way: 3.2mm
Thickness ~1cm from Tip: 1.2
Handle Length: 147mm
Weight: 203g
Saya/Guard: Sold Separately

Disclaimer: Single Bevel Knives are sold "Factory Sharp". Sharpening requests are subject to wait times. 

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand:  Hitohira ひとひら
Made in:  Sakai, Osaka - Japan
Smith:  Tanaka Uchihamono 田中打刃物
Sharpener:  Mosuke モスケ
Line:  Tanaka x Mosuke
Profile:  Kiritsuke Yanagiba
Edge Length:  291mm
Blade Height:  36mm
Edge Steel:  Aogami #1/Blue #1
Steel Type:  Carbon
Construction:  Awase, San-Mai
Cladding:  Soft Iron
Finish:  Migaki (standard)
Bevel:  Single
Bevel Symmetry:  0/100
Hand Orientation:  Right-Handed
Handle Shape:  Oval Octagonal
Handle Material:  Magnolia Wood
Ferrule/Bolster Material:  Buffalo Horn
Total Length:  448mm
Spine Length:  305mm
Thickness of Spine at Handle:  4.0mm
Thickness ½ way:  3.1mm
Thickness ~1cm from Tip:  2.4mm
Handle Length:  143mm
Weight:  207g
Saya/Guard:  Saya

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら
Made in: Sakai, Osaka - Japan 
Smith: Togashi Blacksmith 富樫打刃物製作所 
Sharpener: Kenya Togashi
Profile: Gyuto
Edge Length: 200mm
Blade Height: 52.7mm
Edge Steel: Aogami #1/Blue #1
Steel Type: Carbon
Construction: Awase, San-Mai
Cladding: Soft Stainless Clad 
Finish: Migaki
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous 
Handle Shape: Octagonal 
Handle Material: Ziricote 
Ferrule/Bolster Material: Buffalo Horn
Total Length: 360mm
Spine Length: 215mm
Thickness of Spine at Handle: 2.2mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 0.7mm
Handle Length: 146mm
Weight: 174g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade has a carbon edge and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.