Brand: Hitohira ひとひら (一片)
Line: FJ
Profile: Gyuto
Edge Steel: SG2
Steel Type: Stainless
Cladding: Nickle Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Western Pakka
Total Length: 330mm
Edge Length: 208mm
Spine Length: 210mm
Blade Height: 45mm
Thickness at Spine: 1.9mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 120mm
Weight: 197g
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Made In: Redruth - England
Full Height: 2410mm
Wide of Stove Footprint: 550mm
Length of Stove Footprint: 835mm
Flue Diameter: 60mm
Weight: 12 kg
Nominal Heat Output: 2.5 kW
Efficiency: >80%
Brand: Blenheim Forge
Made in: London, United Kingdom
Line: Classic Range
Profile: Nakiri
Edge Length: 150mm
Blade Height:
Edge Steel: Super Blue
Steel Type: Carbon
Construction: Awase/Clad, San Mai
Cladding: Soft Iron
Finish: Kurouchi, Nashiji, Damascus, Forced Patina
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: English Walnut Handle
Ferrule/Bolster Material: Copper
Spine Length:
Thickness of Spine at Handle: 3mm
Thickness ½ way:
Thickness ~1cm from Tip:
Handle Length:
Total Length: 290mm
Weight:
Saya/Guard: Sold Separately
Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.
Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.
Brand: Blenheim Forge
Made in: London, United Kingdom
Line: Classic Range
Profile: Santoku
Edge Length: 175mm
Blade Height:
Edge Steel: Super Blue
Steel Type: Carbon
Construction: Awase/Clad, San Mai
Cladding: Soft Iron
Finish: Kurouchi, Nashiji, Damascus, Forced Patina
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: English Walnut Handle
Ferrule/Bolster Material: Copper
Spine Length:
Thickness of Spine at Handle: 3mm
Thickness ½ way:
Thickness ~1cm from Tip:
Handle Length:
Total Length: 310mm
Weight:
Saya/Guard: Sold Separately
Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.
Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.
Brand: Blenheim Forge
Made in: London, United Kingdom
Line: Classic Range
Profile: Gyuto
Edge Length: 220mm
Blade Height:
Edge Steel: Super Blue
Steel Type: Carbon
Construction: Awase/Clad, San Mai
Cladding: Soft Iron
Finish: Kurouchi, Nashiji, Damascus, Forced Patina
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: English Walnut Handle
Ferrule/Bolster Material: Copper
Spine Length:
Thickness of Spine at Handle: 3mm
Thickness ½ way:
Thickness ~1cm from Tip:
Handle Length:
Total Length: 365mm
Weight:
Saya/Guard: Sold Separately
Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.
Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.
Brand: Blenheim Forge
Made in: London, United Kingdom
Line: Stainless Clad
Profile: Nakiri
Edge Length: 165mm
Blade Height:
Edge Steel: Super Blue
Steel Type: Carbon
Construction: Awase/Clad, San Mai
Cladding: Soft Stainless
Finish: Kurouchi, Forced Patina
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Fumed-oak Handle
Ferrule/Bolster Material: Brass
Spine Length:
Thickness of Spine at Handle: 3mm
Thickness ½ way:
Thickness ~1cm from Tip:
Handle Length:
Total Length: 310mm
Weight:
Saya/Guard: Sold Separately
Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.
Care advisement: This blade has a carbon core and care must be taken to avoid rust along the edge steel. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.
Brand: Blenheim Forge
Made in: London, United Kingdom
Line: Stainless Clad
Profile: Santoku
Edge Length: 170mm
Blade Height:
Edge Steel: Super Blue
Steel Type: Carbon
Construction: Awase/Clad, San Mai
Cladding: Soft Stainless
Finish: Kurouchi, Forced Patina
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Fumed-oak Handle
Ferrule/Bolster Material: Brass
Spine Length:
Thickness of Spine at Handle: 3mm
Thickness ½ way:
Thickness ~1cm from Tip:
Handle Length:
Total Length: 310mm
Weight:
Saya/Guard: Sold Separately
Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.
Care advisement: This blade has a carbon core and care must be taken to avoid rust along the edge steel. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.