$100-$199

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Morihei 森平
Made in: Tokyo - Japan
Smith: N/A
Sharpener: Morihei 森平
Line: Hisamoto Hagane
Profile: Sujihiki
Edge Length: 273mm
Blade Height: 40mm
Edge Steel: Mono SK High Carbon
Steel Type: Carbon Steel
Construction: Mono
Cladding: N/A
Finish: Migaki
Bevel: Double
Bevel Symmetry: 70/30
Hand Orientation: Right-Handed
Handle Shape: Western
Handle Material: Pakka
Ferrule/Bolster Material: Carbon Steel
Total Length: 405mm
Spine Length: 279mm
Thickness of Spine at Handle: 1.6mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: .8mm
Handle Length: 123mm
Weight: 197g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Morihei 森平 
Line: Hisamoto INOX
Profile: Gyuto
Edge Length: 
Edge Steel: SUS-440
Steel Type: Stainless Steel
HRC: 58-60
Cladding: N/A, Monosteel
Bevel: Double Bevel
Bevel Symmetry: Asymmetric 60:40 Right
Hand Orientation: Right Handed
Handle: Pakka Western
Total Length: 
Spine Length: 
Blade Height: 
Thickness: 
Handle Length: 
Weight: 
Final Edge: Morihei 森平

CARE ADVISEMENTS

This blade is fully stainless, but stainless does not mean stain proof. Do not leave in water, or acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Morihei 森平
Line: Kikuyu
Profile: Nakiri
Edge Length: 157mm
Blade Height: 50mm
Edge Steel: Aogami #2 (Blue #2)
Steel Type: Carbon
Construction: Awase (Clad)
Cladding: Carbon Damascus
Finish: Damascus (Sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Wenge
Ferrule/Bolster Material: N/A
Spine Length: 183mm
Thickness of Spine at Handle: 3.5mm
Thickness ½ way: 1.4mm
Thickness ~1cm from Tip: 1.4mm
Handle Length: 130mm
Total Length: 311mm
Weight: 130g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

This blade is carbon steel and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Morihei 森平 
Line:  Kikuyu
Profile: Nakiri 
Edge Length: 159mm
Blade Height: 51mm
Edge Steel: Aogami #2 (Blue #2)
Steel Type: Carbon
Construction: Awase (Clad)
Cladding: Carbon Damascus
Finish: Damascus (Sekiso)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Magnolia Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 181mm
Thickness of Spine at Handle: 3.6mm
Thickness ½ way: 1.4mm
Thickness ~1cm from Tip: 1.4mm
Handle Length: 133mm
Total Length: 315mm
Weight: 129g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Total Length: 225mm
Handle Length: 120mm
Blade Length: 80mm
Max Opening: 105mm
Weight: 229g
Steel Type: Carbon
Hand Orientation: Right

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Morihei 森平
Line: Hisamoto INOX
Profile: Gyuto
Edge length: 270mm
Edge Steel: SUS-440
Steel Type: Stainless Steel
HRC: 58-60 
Cladding: N/A, Monosteel
Bevel: Double Bevel
Bevel Symmetry: Asymmetric 60:40 Right
Hand Orientation: Right Handed
Handle: Pakka Western
Total Length: 405mm
Spine Length: 276mm
Blade Height: 54mm
Thickness: 2.6mm
Handle Length: 130mm
Weight: 249g
Final Edge: Morihei 森平

CARE ADVISEMENTS

This blade is fully stainless, but stainless does not mean stain proof. Do not leave in water, or acidic and salty products. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.