$100-$199

Brand: Ajikataya 味方屋
Smith: Hinoura Blacksmith 日野浦刃物
Made In: Sanjo-Niigata/ Japan
Edge Length: 214mm
Steel Type: Carbon
Steel: Yasuki White (Shirogami) #2, Soft Iron Clad
Handle: Oak
Hand Orientation: Ambidextrous
Total Length: 435mm
Handle to Tip Length: 230mm
Blade Height: 38mm
Thickness: 5.4mm
Handle Length: 213mm
Weight: 528g
Saya/Guard: Belt Sheath

Brand: Coutellerie Maria
Made In: Saint-Laurent-du-Var - France
Line: Canif
Style: Folding, Slip Joint
Blade Profile: Drop Point
Grind: Flat
Blade Steel: XC75
Steel Type: Carbon
Blade Length: 85m
Blade Height: 19.2mm
Blade Construction: Mono-Steel
Frame Construction: Scaled
Opening Mechanism: Two-Handed Pinch
Locking Mechanism: N/A, Slip Joint
Spacer/Spring: Stainless
Handle/Scale Material: Stainless Scales, Brass Liners
Handle/Scale Color: Multicolor
Blade Finish/Color: Satin
Bevel: Double 
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Length: 110mm
Total Length Open: 195mm
Total Length Closed: 110mm
Spine Thickness: 1.6mm
Weight: 116g
Sheath/Clip: N/A
Lanyard Hole: Yes

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片) 
Line: Futana - Super Blue
Profile: Gyuto
Edge Length: 217mm 
Edge Steel: Blue (Aogami) Super
Steel Type: Carbon
Cladding: Stainless Kurouchi Tsuchime
Bevel Type: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous 
Handle: Cherry Octagonal 
Total Length: 373mm
Spine Length:  230mm
Blade Height: 47mm
Thickness: 1.7mm
Handle Length: 142mm
Weight: 154g 
Saya: N/A

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら
Line: Futana SB
Profile: Petty
Edge Length: 140mm
Blade Height: 28mm
Edge Steel: Super Aogami (Super Blue)
Steel Type: Carbon
HRC: 61±1
Construction: Awase (Clad)
Cladding: Soft Stainless
Finish: Kurouchi (Forge Finish), Tsuchime (Hammered)
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Cherrywood
Ferrule/Bolster Material: Ebony
Spine Length: 154mm
Thickness of Spine at Handle: 1.9mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 1.3mm
Handle Length: 125mm
Total Length: 278mm
Weight: 66g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement:  This blade has a stainless cladding around most of the knife except for the edge, which is fully carbon. Care must still be used to avoid rust especially on the carbon portion of the blade. Wipe dry after each use, and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time on the carbon portion helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastics.

CARE ADVISEMENTS

This blade has a stainless cladding around most of the knife except for the edge, which is fully carbon. Care must still be used to avoid rust especially on the carbon portion of the blade. Wipe dry after each use, and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time on the carbon portion helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastics.

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片) 
Line: Futana - Super Blue
Profile: Bunka
Edge Length: 174mm 
Edge Steel: Blue (Aogami) Super
Steel Type: Carbon 
HRC: 62-64
Cladding: Stainless Kurouchi Tsuchime
Bevel Type: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous 
Handle: Cherry Octagonal 
Total Length: 320mm
Spine Length:  187mm
Blade Height: 43mm
Thickness: 2.1mm
Handle Length: 134mm
Weight: 122g
Saya: N/A

CARE ADVISEMENTS

This blade has a stainless cladding around most of the knife except for the edge, which is fully carbon. Care must still be used to avoid rust especially on the carbon portion of the blade. Wipe dry after each use, and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time on the carbon portion helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastics.

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片)
Made In: Japan
Line: Futana SB Migaki
Profile: Gyuto
Edge Length: 216mm
Blade Height: 47mm
Edge Steel: Super Blue
Steel Type: Carbon
Cladding: Soft Stainless Clad
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Cherry Wood & Ebony Ferrule Octagonal
Total Length: 374mm
Spine Length: 228mm
Thickness of Spine at Handle: 2.2mm
Thickness ½ way: 2.0mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 144mm
Weight: 130g
Saya/Guard: N/A

Brand: Hitohira ひとひら (一片)
Line: White #2 Migaki Tsuchime
Profile: Gyuto
Edge Length: 216mm
Blade Height: 47mm
Edge Steel: White #2
Steel Type: Carbon
Grind: Convex
Construction: Awase/Clad
Cladding: Stainless
Finish: Migaki Tsuchime
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Cherry
Ferrule/Bolster Material: Ebony
Total Length: 376mm
Spine Length: 230mm
Thickness of Spine at Handle: 1.7mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 1.2mm
Handle Length: 145mm
Weight: 140g
Saya/Guard: Purchased Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Producing Area: Echizen, Fukui - Japan 
Line: GR
Profile: Santoku
Edge Length: 165mm
Edge Steel: Aogami #2 (Blue #2)
Steel Type: Carbon
Cladding: Soft Iron
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Octagonal Rosewood Handle, Pakka Ferrule
Total Length: 304mm
Spine Length:178mm
Handle Length: 127mm
Blade Height: 45mm
Thickness of Spine at Handle: 2.6mm
Thickness of Spine Half Way: 1.6mm
Thickness of Spine ~1cm from Tip: 1.5mm
Weight: 122g
Saya/Guard: Sold Separately 

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Made In: Miki, Hyogo - Japan
Profile: Bunka
Edge Steel: Yasuki Blue (Aogami) #2
Steel Type: Carbon 
Cladding: Soft Stainless Kurouchi
Bevel: Double
Hand Orientation: Ambidextrous
Handle: Walnut & Pakka Ferrule Octagonal
Total Length: 319mm
Edge Length: 180mm
Spine Length: 190mm
Blade Height: 44.5mm
Thickness at Spine: 3.5mm
Thickness ½ way: 2mm
Thickness ~1cm from Tip: 1mm
Handle Length: 128mm
Weight: 139mm
Saya: Purchased Separately 

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Made in: Miki, Hyogo-Japan
Line: Harima
Profile: Santoku
Edge Length: 164mm
Blade Height: 44.5mm
Edge Steel: Aogami #2 (blue #2)
Steel Type: Carbon
Construction: Awase San-Mai
Cladding: Soft Stainless
Finish: Kurouchi
Bevel: Double Bevel
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Oval Octagonal Walnut w/ Pakka Ferrule
Total Length: 302mm
Spine Length: 175mm
Thickness of Spine at Handle: 3.2mm
Thickness ½ way: 1.6mm
Thickness ~1cm from Tip: .9mm
Handle Length: 128mm
Weight: 132mm
Saya/Guard: Sold Seperately


Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら
Made in: Sanjo, Niigata - Japan
Smith: Mutsumi Hinoura 日野浦 睦
Line: Hinode
Profile: Nakiri
Edge Length: 155mm
Blade Height: 51.5mm
Edge Steel: Shirogami #2 (White #2)
Steel Type: Carbon 
Construction: Awase (Clad)
Cladding: Soft Iron
Finish: Kurouchi
Bevel: Double 
Bevel Symmetry: 30/70
Hand Orientation: Ambidextrous 
Handle Shape: D-Shape
Handle Material: Magnolia (Ho) Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 185mm
Thickness of Spine at Handle: 4mm
Thickness ½ way: 2mm
Thickness ~1cm from Tip: 1.8mm
Handle Length: 133mm
Total Length: 318mm
Weight: 175g
Saya/Guard: Sold Separately 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: Hinode
Made in: Sanjo, Niigata - Japan
Smith: Mutsumi Hinoura 日野浦 睦
Profile: Petty/Utility
Edge Length: 196mm
Blade Height: 38.7mm
Edge Steel: Shirogami #2 (white #2)
Steel Type: Carbon
Construction: Awase San-Mai (clad)
Cladding: Soft Iron
Finish: Kurouchi
Bevel: Double
Bevel Symmetry: 30:70
Hand Orientation: Ambidextrous
Handle Shape: Oval
Handle Material: Magnolia Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 210mm
Thickness of Spine at Handle: 3.4mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: .2mm
Handle Length: 134mm
Total Length: 345mm
Weight: 127g
Saya/Guard: Sold Separately

CARE ADVISEMENTS

This blade has a stainless cladding around most of the knife except for the edge, which is fully carbon. Care must still be used to avoid rust especially on the carbon portion of the blade. Wipe dry after each use, and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time on the carbon portion helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片)
Producing Area: Seki/Gifu - Japan
Profile: Gyuto
Edge Length: 203mm
Edge Steel: Yasuki Blue (Aogami) #2
Steel Type: Stainless Clad Carbon Core
Cladding: Soft Stainless
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Western Pakka
Total Length: 323mm
Spine Length: 207mm
Blade Height: 47mm
Thickness at Spine: 1.7mm
Thickness ½ way: 1.7mm
Thickness ~1cm from Tip: 0.7mm
Handle Length: 121mm
Weight: 167g
Saya/Guard: N/A

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら
Made in: Sakai, Osaka - Japan
Smith: Kikuchiyo 菊千代
Sharpener: Rikichi 利吉
Line: Kikuchiyo x Rikichi
Profile: Yanagiba
Edge Length: 143mm
Blade Height: 25.5mm
Edge Steel: Aogami #2 (blue #2)
Steel Type: Carbon
Construction: Awase Ni-Mai (clad)
Cladding: Soft Iron
Finish: Migaki (standard)
Bevel: Single
Bevel Symmetry: 0/100
Hand Orientation: Right-Handed
Handle Shape: Oval Octagonal
Handle Material: Magnolia Wood
Ferrule/Bolster Material: Buffalo Horn
Total Length: 290mm
Spine Length: 157mm 
Thickness of Spine at Handle: 3.3mm
Thickness ½ way: 2.8mm
Thickness ~1cm from Tip: 0.8mm
Handle Length: 130mm
Weight: 81g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら 
Made in: Sakai-Osaka/ Japan 
Smith: Kikuchiyo 菊千代 
Sharpener: Rikichi 利吉
Line: Kikuchiyo x  Rikichi 
Profile: Sakai-Osaka/ Japan
Edge Length: 141mm
Blade Height: 26mm
Edge Steel: Yasuki Blue (Aogami) #2
Steel Type: Carbon
Construction: Awase/Clad, Ni-Mai
Cladding: Soft Stainless
Finish: Migaki
Bevel: Single
Bevel Symmetry: 0/100
Hand Orientation: Right-Handed 
Handle Shape: Octagonal
Handle Material: Ho Wood
Ferrule/Bolster Material: Buffalo Horn
Spine Length: 154mm
Thickness of Spine at Handle: 2.2mm
Thickness ½ way: 2.0mm
Thickness ~1cm from Tip: 1.2mm
Handle Length: 131mm
Total Length: 289mm
Weight: 83g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements. 

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片) 
Line: Nihonko
Profile: Chinese Cleaver
Edge Steel: SK Carbon
Steel Type: Carbon
Bevel Type: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous 
Handle: Western Wood
Total Length: 335mm
Edge Length: 222mm
Spine Length: 223mm
Blade Height: 90mm
Spine Thickness at Handle: 2.4mm
Spine Thickness 1cm from Tip: 1.7mm
Handle Length: 110mm
Weight: 392g
Saya/Guard: N/A

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら
Line: Tosa
Made in: Tosa, Kochi - Japan
Profile: Santoku/Home Chef
Edge Length: 165mm
Blade Height: 47.7mm
Edge Steel: Shirogami #2 (white #2)
Steel Type: Carbon
Construction: Awase San-Mai (clad)
Cladding: Soft Iron
Finish: Kurouchi (forge finish)
Bevel: Double 
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous 
Handle Shape: Oval Octagonal 
Handle Material: Walnut
Ferrule/Bolster Material: Ziricote
Spine Length: 173mm
Thickness of Spine at Handle: 3mm
Thickness ½ way: 1.5mm
Thickness ~1cm from Tip: .2mm
Handle Length: 127mm
Total Length: 300mm
Weight: 128g
Saya/Guard: Sold Separately 

Brand:  K Sabatier
Made in: Thiers - France
Line: Authentique
Profile: Fish Butcher
Edge Length: 395mm
Blade Height: 44mm
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western
Handle Material: Overmolded Plastic
Ferrule/Bolster Material: N/A
Total Length: 540mm
Spine Length: 380mm
Thickness of Spine at Handle: 1.6mm
Thickness ½ way: 1.4mm
Thickness ~1cm from Tip: 1.4mm
Handle Length: 148mm
Weight: 575g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.