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new!
culinary knives

BY TYPE

Gyuto/Chef

Santoku/Home Chef

Nakiri/Vegetable

Petty/Utility

Sujihiki/Slicer

Paring

Single Bevel

Honyaki

Butchery

Bread/Serrated

Chinese Cleaver

Shop All

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Ryusen Hamono

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Florentine Kitchen Knives

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New Winter/Spring Hours! Open Thursday - Saturday 11am - 6pm and Sunday 11am - 5pm; Closed Monday - Wednesdays

Stainless

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Tsuchime (hammered)
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Hitohira - Imojiya ST - VG10 - Tsuchime Damascus - 75mm Paring - Wa Handle

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