Made In: Tokyo - Japan
Line: Morimachi Nigiri
Hand Orientation: Right-Handed
Steel Type: Carbon
Edge Length: 37mm
Total Length: 104mm
Handle Length: 68mm
Blade Thickness: 2.1mm
Weight: 22g
Sheath/Cover: Plastic Cover
Brand: Ernest Wright
Made In: Sheffield, England
Style: Tailor
Steel Type: Stainless
Finish: High Polish
Hand Orientation: Right Handed
Total Length: 335mm
Blade Length: 160mm
Weight: 633g
Paperhanging is the art of hanging wallpaper. This trade has been practiced masterfully by British paper hangers for centuries – you’ll see their work everywhere from stately homes with hand-painted chinoiserie wallpaper, to contemporary small businesses with bespoke interiors.
Made from 1980s blanks, our Paper Hanger scissors will help professional and enthusiast paperhangers cut wallpaper clean and true.
The blades are long and straight, and they produce long, straight cuts to match. This is particularly important in paperhanging, where sections of wallpaper must be cut to perfectly fit the wall, and patterns on the wallpaper need to be matched accurately between sections of wallpaper. The blades of these scissors will lie flush on the surface of a trestle table – an essential attribute for paperhanging.
More than just a wallpaper scissor, the 12″ Paper Hanger can be used for all sorts of paper crafts, from collage to garland-making. The scissors’ precisely tensioned blades cut cleanly along their full length, without chewing or crumpling the paper.
Brand: Ernest Wright
Made In: Sheffield, England
Style: Paper
Line: Hanger
Steel Type: Stainless
Finish: High Polish
Hand Orientation: Ambidextrous
Total Length: 305mm
Blade Length:170mm
Weight: 322g
Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.
Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.
Total Length: 160mm
Edge Length: 41mm
Weight: 62g
A traditional Japanese marking tool, often used in woodworking. It has a single bevel construction like traditional Japanese kitchen knives, meaning it can get extremely sharp, but needs to be sharpened differently than double bevel knives. The blade can be used in other applications than woodworking, but care must be taken to not damage the very sharp but brittle edge.