Culinary Knives

Culinary Knives

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Nakaya Heiji - Semi-Stainless - Migaki - 210mm Gyuto - Burnt Chestnut Handle

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Nakaya Heiji - Semi-Stainless - Migaki - 240mm Gyuto - Burnt Chestnut Handle

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Nakaya Heiji - Semi-Stainless - Nashiji - 240mm Gyuto - Burnt Chestnut Handle

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Yoshida Hamono - ZDP189 - Damascus - Gyuto - 210mm - Rosewood Handle

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Yoshida Hamono - ZDP189 - Kurouchi - Bunka - 190mm - Rosewood Handle

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Yoshida Hamono - ZDP189 - Kurouchi - Gyuto - 210mm - Rosewood Handle