Made in: Barcelona, Spain
Line: Scaled Chef
Profile: Gyuto
Edge Length: 205mm
Blade Height: 57mm
Edge Steel: Sandvik 14C28N
Steel Type: Stainless
Grind: Convex
Construction: Mono-Steel
Finish: Satin/Standard
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Scaled
Handle Material: Black & Yellow Micarta
Total Length: 343mm
Spine Length: 208mm
Thickness of Spine at Handle: 2.6mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 1.1mm
Handle Length: 128mm
Weight: 189g
Saya/Guard: Purchased Separately