HADO - Sumi - White #2 - Kurouchi - 240mm Gyuto - Cherry Bark Handle
HADO - Sumi - White #2 - Kurouchi - 240mm Gyuto - Cherry Bark Handle
HADO - Sumi - White #2 - Kurouchi - 240mm Gyuto - Cherry Bark Handle
HADO - Sumi - White #2 - Kurouchi - 240mm Gyuto - Cherry Bark Handle
HADO - Sumi - White #2 - Kurouchi - 240mm Gyuto - Cherry Bark Handle
HADO - Sumi - White #2 - Kurouchi - 240mm Gyuto - Cherry Bark Handle
HADO - Sumi - White #2 - Kurouchi - 240mm Gyuto - Cherry Bark Handle
HADO - Sumi - White #2 - Kurouchi - 240mm Gyuto - Cherry Bark Handle
HADO - Sumi - White #2 - Kurouchi - 240mm Gyuto - Cherry Bark Handle

HADO - Sumi - White #2 - Kurouchi - 240mm Gyuto - Cherry Bark Handle

1000245

Regular price €420,95 Save €-420,95

Brand: HADO
Smith: Yoshikazu Tanaka  田中
SharpenerTadataka Maruyama
Made in: Sakai, Osaka, Japan
Line: Sumi
Profile: Gyuto
Edge Length: 231mm
Blade Height: 52mm
Edge Steel: White #2
Steel Type: Carbon
Construction: Awase/Clad, San-Mai
Cladding: Soft Iron
Finish: Kurouchi
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Cherry Bark with Oak Core 
Ferrule/Bolster Material:
N/A
Total Length: 389mm
Spine Length: 245mm
Thickness of Spine at Handle: 3.2mm
Thickness ½ way: 3.0mm
Thickness ~1cm from Tip: 0.6 mm
Handle Length: 144mm
Weight: 207g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.


You may also like