HADO - Sumi - Blue #1 - Damascus Kurouchi - 240mm Gyuto - Oak and Cherry Bark Handle - Extra Height
HADO - Sumi - Blue #1 - Damascus Kurouchi - 240mm Gyuto - Oak and Cherry Bark Handle - Extra Height
HADO - Sumi - Blue #1 - Damascus Kurouchi - 240mm Gyuto - Oak and Cherry Bark Handle - Extra Height
HADO - Sumi - Blue #1 - Damascus Kurouchi - 240mm Gyuto - Oak and Cherry Bark Handle - Extra Height
HADO - Sumi - Blue #1 - Damascus Kurouchi - 240mm Gyuto - Oak and Cherry Bark Handle - Extra Height
HADO - Sumi - Blue #1 - Damascus Kurouchi - 240mm Gyuto - Oak and Cherry Bark Handle - Extra Height
HADO - Sumi - Blue #1 - Damascus Kurouchi - 240mm Gyuto - Oak and Cherry Bark Handle - Extra Height
HADO - Sumi - Blue #1 - Damascus Kurouchi - 240mm Gyuto - Oak and Cherry Bark Handle - Extra Height
HADO - Sumi - Blue #1 - Damascus Kurouchi - 240mm Gyuto - Oak and Cherry Bark Handle - Extra Height

HADO - Sumi - Blue #1 - Damascus Kurouchi - 240mm Gyuto - Oak and Cherry Bark Handle - Extra Height

1000253

Regular price €630,95 Save €-630,95

Brand: HADO
Smith: Yoshikazu Tanaka  田中
SharpenerTadataka Maruyama
Made in: Sakai, Osaka, Japan
Line: Sumi Blue #1 Damascus
Profile: Gyuto
Edge Length: 233mm
Blade Height: 57mm
Edge Steel: Blue #1
Steel Type: Carbon
Construction: Awase/Clad, San-Mai
Cladding: Soft Iron Damascus
Finish: Kurouchi, Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Oak, Cherry Bark (2 sides) 
Ferrule/Bolster Material:
N/A
Total Length: 390mm
Spine Length: 247mm
Thickness of Spine at Handle: 3.3mm
Thickness ½ way: 2.7mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 149mm
Weight: 215g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements. 

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.


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