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new!
culinary knives

BY TYPE

Gyuto/Chef

Santoku/Home Chef

Nakiri/Vegetable

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Sujihiki/Slicer

Paring

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Butchery

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Chinese Cleaver

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Morihei

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$300-$499
N/A Mono-Steel

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100mm-150mm (4"-6")

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N/A Mono-Steel

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N/A Mono-Steel

$300-$499

Maine/New England
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100mm-150mm (4"-6")

Stainless

N/A Mono-Steel

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Theo Darvin - Hybrid - AEB-L - Nakiri - 5.5" - Ebony Western Handle

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